Tullamore D.E.W. is neither a Scotch nor a bourbon. It is actually an Irish whiskey. While Scotch whisky is produced in Scotland and bourbon is produced in the United States, Irish whiskey has its own unique characteristics and production methods.
Irish whiskey, including Tullamore D.E.W., is made using a blend of malted and unmalted barley. The barley is dried in a kiln, but not exposed to peat smoke like some Scotch whiskies. The whiskey is then distilled three times in traditional copper pot stills, which helps to create a smooth and refined flavor profile.
Tullamore D.E.W. is a blend of triple-distilled pot still and malt whiskey, along with grain whiskey. This combination of different styles of whiskey gives it a balanced and approachable character. The grain whiskey used in the blend is typically made from corn or other grains, similar to bourbon, but it is not aged in new charred oak barrels like bourbon is required to be.
Instead, Tullamore D.E.W. is matured in a combination of ex-bourbon and sherry casks. The ex-bourbon casks provide notes of vanilla and oak, while the sherry casks add depth and complexity with hints of dried fruits and spices. This aging process allows the flavors of the whiskey to develop and mellow over time.
As an expert sommelier and brewer, I have had the opportunity to taste and analyze various types of whiskies, including Tullamore D.E.W. I find that the combination of pot still and malt whiskey, along with the influence of the different cask types, creates a well-rounded and enjoyable drinking experience. The smoothness and complexity of the whiskey make it suitable for sipping neat or on the rocks, while its versatility also lends itself well to being used in cocktails.
Tullamore D.E.W. is a unique and distinctive Irish whiskey, made using a blend of pot still, malt, and grain whiskey. It is not a Scotch whisky or a bourbon, but it has its own distinct characteristics and flavor profile. Whether enjoyed on its own or used in cocktails, Tullamore D.E.W. offers a taste of Ireland's rich whiskey heritage.