Aviation Gin is truly a unique and exceptional spirit that delights the senses with its complex flavors. As an expert sommelier and brewer, I have had the pleasure of experiencing a wide range of gins, but Aviation Gin stands out for its distinctive citrus-forward profile.
One of the key flavors that shines through in Aviation Gin is juniper. Juniper berries provide a backbone of piney and resinous flavor that is characteristic of gin. However, what sets Aviation Gin apart is the way it combines juniper with a carefully selected blend of botanicals to create a harmonious and well-balanced taste.
In addition to juniper, Aviation Gin incorporates coriander, anise seed, and cardamom. These botanicals add layers of complexity to the gin, providing hints of spice and warmth. The coriander lends a slightly earthy and citrusy note, while the anise seed contributes a subtle licorice-like flavor. Meanwhile, the cardamom adds a touch of warmth and a hint of herbal freshness.
Another interesting botanical used in Aviation Gin is sarsaparilla. This unique ingredient adds a delightful twist to the flavor profile, with its notes of root beer, vanilla, and wintergreen. The inclusion of sarsaparilla gives Aviation Gin a distinct character that sets it apart from other gins on the market.
When combined, these botanicals create a gin that is citrus-forward, vibrant, and incredibly well-rounded. The carefully balanced blend of flavors in Aviation Gin allows each botanical to shine through without overpowering one another. It is this attention to detail and craftsmanship that sets Aviation Gin apart and makes it a favorite among gin enthusiasts.