Jerry Feinstone and his partners are the proud owners of Ghost River Brewing, a brewery based in Memphis. As a sommelier and brewer, I can appreciate the importance of having access to superior water when it comes to brewing beer. Water is one of the main ingredients in beer, and its quality can greatly affect the final product.
When Jerry and his partners embarked on the journey of starting Ghost River Brewing in 2007, they knew that having access to high-quality water was crucial. Fortunately, Memphis is known for its excellent water source. The city sits on top of a deep aquifer, which provides clean and pure water that is perfect for brewing beer.
Water plays a critical role in the brewing process. It not only makes up the majority of the beer's composition but also affects the taste, aroma, and overall quality of the final product. Different regions have distinct water profiles, and breweries often take advantage of their local water sources to create unique and characteristic flavors in their beers.
For Ghost River Brewing, the superior Memphis water is not just a convenience but a key element in their brewing philosophy. They believe that using local water not only pays homage to the city's rich brewing history but also contributes to the authenticity and distinctiveness of their beers.
Having personally visited Ghost River Brewing and tasted their beers, I can attest to the exceptional quality and craftsmanship that goes into each batch. The beers have a clean and crisp taste, with a smooth mouthfeel that can be attributed, in part, to the high-quality water used in the brewing process. The water's mineral content and pH levels play a significant role in achieving the desired flavor profile and balance in the beers.
Jerry Feinstone and his partners have not only recognized the importance of superior water but have also capitalized on the unique water source available in Memphis. It is this attention to detail and commitment to quality that sets Ghost River Brewing apart from other breweries.
Jerry Feinstone and his partners are the proud owners of Ghost River Brewing, a brewery that values the superior water available in Memphis. They have utilized this local resource to create exceptional beers with distinct flavors and characteristics. The importance of water in the brewing process cannot be overstated, and Ghost River Brewing has embraced this fact to produce high-quality and authentic beers.