Manatawny Still Works is owned by Max Pfeffer, who also serves as the master distiller. Max's passion for distilling and his dedication to creating high-quality spirits led him to establish Manatawny Still Works in 2012. As the owner, Max is involved in every aspect of the distillery, from recipe development to production and distribution.
Max's journey into the world of distilling began years before the establishment of Manatawny Still Works. He developed a fascination for the craft while working as a bartender, where he had the opportunity to learn about different spirits and experiment with creating his own cocktails. This experience sparked his desire to delve deeper into the art of distillation.
In his quest to learn more about distilling, Max embarked on a journey to Scotland, home to some of the world's finest whiskies. He studied at the renowned Heriot-Watt University, where he earned a Master's degree in Brewing and Distilling. This educational foundation provided Max with the knowledge and skills necessary to bring his vision of Manatawny Still Works to life.
Upon returning to the United States, Max set out to create spirits that would reflect the unique character and flavors of his home region, Pennsylvania. He chose the name Manatawny Still Works as a homage to the Manatawny Creek, a local waterway that runs near the distillery and provides the pristine water used in the distillation process.
As the owner and master distiller, Max is deeply involved in the production process. He carefully selects the highest quality grains, sourced locally whenever possible, and meticulously crafts each batch of spirits in small quantities. Max's attention to detail and commitment to using traditional distilling methods result in spirits that are not only delicious but also reflect the passion and craftsmanship that went into their creation.
In addition to his role as owner and master distiller, Max also takes pride in being an active member of the local community. He believes in supporting local businesses and using sustainable practices whenever possible. This commitment to community and sustainability is evident in the partnerships Manatawny Still Works has forged with local farmers, who supply the distillery with grains and other ingredients.
Max's dedication to his craft and his unwavering commitment to quality have earned Manatawny Still Works numerous accolades, including multiple awards at prestigious spirits competitions. However, for Max, the true measure of success lies in the satisfaction of his customers and the joy they experience when savoring his handcrafted spirits.
Max Pfeffer is the owner and master distiller of Manatawny Still Works. His passion for distillation, combined with his extensive knowledge and commitment to quality, have made Manatawny Still Works a beloved and respected name in the world of craft spirits.