Where is Hamilton rum made?

Answered by Rodney Landry

Hamilton is made in various locations, each known for their distinct rum production methods and flavor profiles. The Ministry of Rum collection, which showcases the flagship lineup of Hamilton rum, sources single-origin rums from Guyana, Jamaica, and Saint Lucia, as well as blends from multiple Caribbean countries including Guyana, Jamaica, and Trinidad.

Guyana, specifically the region of Demerara, is renowned for its long history of rum production. Demerara rums are known for their rich and complex flavors, often exhibiting notes of molasses, tropical fruit, and spice. The Ministry of Rum collection includes single-origin rums from Guyana, allowing rum enthusiasts to experience the unique characteristics of this region.

Jamaica is another prominent rum-producing country, famous for its strong and aromatic rums. Jamaican rums are known for their ester-forward profiles, which result from the use of specific strains and traditional fermentation methods. These rums often showcase flavors of tropical fruit, banana, and funky notes. Hamilton rum includes single-origin Jamaican rums, providing a taste of the island's distinctive rum style.

Saint Lucia, a small island in the Caribbean, also contributes to the Ministry of Rum collection with its single-origin rums. Saint Lucian rums are known for their smoothness and balance, often displaying flavors of caramel, vanilla, and spice. These rums are crafted using traditional pot still distillation methods, resulting in a unique expression of the island's terroir.

In addition to the single-origin rums, Hamilton rum also offers blends that combine rums from various Caribbean countries. These blends allow for the creation of complex flavor profiles, as different rums complement and enhance each other's characteristics. The blending process requires skill and expertise to achieve the desired balance and flavor consistency.

Hamilton rum is a brand that values the authenticity and diversity of Caribbean rum production. By sourcing rums from different regions and countries, they provide a range of flavor profiles for rum enthusiasts to explore and enjoy. Whether it's the rich and complex Demerara rums from Guyana, the ester-forward and funky Jamaican rums, or the smooth and balanced rums from Saint Lucia, Hamilton rum offers a taste of the Caribbean's finest .