Sextant Winery is owned by Craig and Nancy Stoller, who have a rich history in the wine industry. Craig is a third generation vine grower, following in the footsteps of his father who founded the family owned and operated Sunridge Nurseries in 1977. This deep-rooted connection to the land and wine production has undoubtedly influenced Craig and Nancy's decision to establish their own winery.
Craig's experience in the vine growing business has given him a unique perspective on the wine industry. He understands the importance of quality grapes in producing exceptional wines, and this knowledge has undoubtedly shaped his approach to winemaking. With Sunridge Nurseries specializing in vineyard planting materials, including rootstocks and clones, Craig has a deep understanding of the different grape varieties and the conditions required for their successful cultivation.
Nancy, on the other hand, brings her own expertise to Sextant Winery. With a background in business and finance, she ensures the smooth operation of the winery and is instrumental in managing the business side of things. Her skills and knowledge complement Craig's passion and expertise in winemaking, creating a well-rounded team.
It is evident that Craig and Nancy's ownership of Sextant Winery is not just a business venture but a passion project. They have dedicated their lives to the wine industry, and their commitment to producing high-quality wines is evident in every aspect of the winery.
Their love for the land and the grapes is reflected in the vineyards they own and manage. Sextant Winery has vineyards in three distinct regions of California's Central Coast: Paso Robles, Edna Valley, and Santa Lucia Highlands. Each vineyard site is carefully selected to showcase the unique terroir of the region and to grow grapes that will express the true character of the land.
In addition to their vineyards, Sextant Winery also has a state-of-the-art winemaking facility. This allows Craig and Nancy to have full control over the winemaking process, from the vine to the bottle. They employ traditional winemaking techniques combined with modern technology to craft wines that are both elegant and expressive.
One of the notable aspects of Sextant Winery is its focus on Rhône and Bordeaux varietals. Craig and Nancy believe that these grape varieties thrive in the Central Coast region and have the potential to produce exceptional wines. Their dedication to these varietals is evident in the range of wines they produce, including Syrah, Grenache, Cabernet Sauvignon, and Merlot, among others.
Craig and Nancy Stoller are the proud owners of Sextant Winery. Their deep-rooted connection to the land and their expertise in vine growing have shaped their approach to winemaking. Their passion for crafting high-quality wines is evident in every aspect of the winery, from the vineyards they own to the state-of-the-art winemaking facility. Their focus on Rhône and Bordeaux varietals showcases their belief in the potential of these grapes in the Central Coast region. Sextant Winery is truly a labor of love for Craig and Nancy, and their dedication to producing exceptional wines is evident in every bottle.