Are you looking for a unique and delicious hard cider? 1911 Established Hard Cider is the perfect choice for you! This light and refreshing beverage has subtle hints of fresh apples with a citrus undertone. With only 5.5% ABV, this cider is perfect for any occasion or gathering.
1911 Established Hard Cider is made at the Beak & Skiff Apple Orchards in Lafayette, NY. The state-of-the-art facility was built in 2014 and is led by head cider maker Yann Fay and Operations Manager Luke Powers. The company has been committed to quality and innovation for over 100 years, making it one of the most established hard cider companies in the industry.
Not only does 1911 Established Hard Cider taste great, but it also offers some nutritional benefits as well. Each serving cntains 13g of sugar and 0g of protein, as well as vitamins and minerals like fatty acids. So when you're looking for a hard cider that's both delicious and nutritious, 1911 Established Hard Cider is an excellent choice.
Whether you're looking to add a unique flavor to your next gathering or just enjoy a light, tasty beverage on its own, 1911 Established Hard Cider is a great option to consider. With its crisp flavor and subtle hints of apple, it's sure to be a hit with everyone who tries it!
Alcohol Content of 1911 Cider
1911 cider has an alcohol content of 5.5% ABV (alcohol by volume). This is the perfect balance between refreshment and a subtle buzz. Whether you are enjoying a crisp cold glass or included in your favorite cocktail, 1911 cider will provide a delicious hard cider experience.
Locating the 1911 Hard Cider
The 1911 hard cider is made at the 1911 Cider House, located in Lafayette, NY. The facility was custom-built in 2014 and is equipped with state-of-the-art equipment and technology to ensure we can produce high-quality hard ciders. Our head cider maker, Yann Fay, and our Operations Manager, Luke Powers, are the brains behind all of our delicious products. All of our hard ciders are crafted with fresh ingredients and attention to detail to bring you a unique experience with every sip. So if you're looking for a truly unique hard cider experience, look no further than 1911!
Who Produces 1911 Hard Cider?
Beak & Skiff Apple Orchards has been making 1911 Established Hard Ciders, Spirits, and Wines since 1911. Founded in LaFayette, New York, Beak & Skiff has a rich heritage of farming and crafting high-quality products from apples grown in their own orchards. Their ciders are made with a combination of modern cider making techniques and traditional methods to create a unique and delicious flavor profile. Beak & Skiff's commitment to quality and innovation is unmatched, ensuring that each bottle of 1911 Established Cider is crafted with care and expert precision.
The Amount of Sugar in 1911 Hard Cider
1911 Hard Cider contains 13 grams of sugar per 12 ounce serving. This amount of sugar is equal to approximately 3.2 teaspoons and makes up approximately 5% of the calories in a serving size. While this may not seem like a lot, it's important to remember that added sugars can quickly add up and contribute to many health problems, such as obesity and diabetes. Therefore, it is best to limit your intake of added sugars as much as possible and opt for healthier alternatives when possible.
Conclusion
1911 Hard Cider is a delicious, refreshing alcoholic beverage that is perfect for any occasion. It has a light apple taste with citrus overtones and is made from apples grown in Lafayette, NY. The fermentation process creates a clean cider that contains 13g of sugar and 0g of protein per serving. Beak & Skiff Apple Orchards have been committed to quality and innovation for over 100 years, and this tradition of excellence can be tasted in every bottle of 1911 Hard Cider.
