As an expert sommelier and brewer, I can provide some insights into the question of whether it is possible to put a wine keg in a kegerator. The answer is yes, it is possible to do so, but there are a few important considerations to keep in mind.
Firstly, it is essential to use the right type of kegerator for dispensing wine. Wine is more delicate than beer and can pick up off-flavors if it comes into contact with certain materials. Therefore, it is recommended to use a kegerator with a split system or a double tap system specifically designed for dispensing both beer and wine.
One of the main concerns when putting wine in a kegerator is the potential for the wine to pick up a metallic flavor from the fittings. Chromed brass and lower quality stainless steel fittings can impart a metallic taste to the wine, which can significantly affect its quality and enjoyment. Therefore, it is advisable to invest in high-quality stainless steel fittings that are specifically designed for use with wine.
Additionally, it is crucial to ensure that the kegerator is properly cleaned and sanitized before introducing wine. Any residual flavors or contaminants from previous use with beer or other beverages can also affect the taste of the wine. Thoroughly cleaning and sanitizing all the components, including the lines, taps, and faucets, is essential to maintain the integrity of the wine.
Furthermore, temperature control is vital when storing and dispensing wine. Wine is typically best served at a slightly cooler temperature than beer, usually between 45-55 degrees Fahrenheit (7-13 degrees Celsius). Therefore, it is necessary to ensure that the kegerator has the capability to maintain this desired temperature range for the wine.
In terms of practicality, using a wine keg in a kegerator can be a convenient and cost-effective option, especially for those who frequently consume sparkling wine or have large gatherings where wine is served on tap. It eliminates the need for individual wine bottles and allows for easy dispensing and serving.
In my personal experience, I have used a double tap kegerator to dispense both beer and sparkling wine at events and parties. It was a great way to provide guests with a variety of options and ensured that the wine remained fresh and carbonated throughout the event. However, it is important to properly maintain and care for the kegerator to ensure optimal performance and avoid any potential flavor issues.
To summarize, it is possible to put a wine keg in a kegerator, but it is important to use a kegerator with a split system or double tap system designed for dispensing wine. It is crucial to invest in high-quality stainless steel fittings, ensure proper cleaning and sanitization, and maintain the appropriate temperature for the wine. By taking these considerations into account, you can enjoy the convenience of having wine on tap without compromising its quality or flavor.