Tasting Notes for Caymus 2017

Caymus Vineyards is a family-owned winery located in Napa Valley, California. The winery is known for producing luxurious and full-bodied Cabernet Sauvignon wines that have beome a benchmark for excellence in the region. The Caymus 2017 vintage is no exception.

The 2017 Caymus Cabernet Sauvignon is a rich and powerful that displays the signature style of the winery. The wine is a blend of grapes from eight different vineyards, each contributing to the complexity and depth of flavor in the final product.

On the nose, the wine opens with intense aromas of black currant, blackberry, and vanilla. These flavors are complemented by subtle hints of oak and spice, which add complexity and depth to the wine. On the palate, the wine is full-bodied and rich, with a velvety texture and a long, smooth finish.

The 2017 vintage is a standout year for the winery, with ideal growing conditions resulting in a wine that is both powerful and elegant. The grapes were harvested at the peak of ripeness, resulting in a wine that is rich and flavorful without being overly heavy.

The Caymus 2017 Cabernet Sauvignon is a wine that can be enjoyed now, but also has the potential to age gracefully for many years to come. The wine is best paired with rich, hearty dishes such as grilled steak, roasted lamb, or strong, aged cheeses.

The Caymus 2017 Cabernet Sauvignon is a standout vintage for the winery, displaying the signature style and quality that has made Caymus Vineyards one of the most respected names in Napa Valley. This is a wine that is sure to impress even the most discerning wine connoisseur and is a must-try for any lover of full-bodied red wines.

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The Best Year for Caymus Wine

The Caymus Special Selection Cabernet Sauvignon has received critical acclaim over the years, with seeral vintages standing out for their exceptional quality. However, the two vintages that have been awarded the prestigious “Wine of the Year” title by Wine Spectator magazine are the 1984 and 1990. These two vintages are widely considered to be the best years for Caymus, both in terms of critical acclaim and overall quality. The 1984 vintage was praised for its rich, complex flavors and silky tannins, while the 1990 vintage was noted for its bold, concentrated fruit flavors and long, smooth finish. the Caymus Special Selection Cabernet Sauvignon is a highly sought-after wine that consistently delivers exceptional quality, with the 1984 and 1990 vintages standing out as some of the best examples of this iconic wine.

How Long Does Caymus Wine Last?

Caymus wines are usually best consumed witin 5 years of their release. This is because they are made to be enjoyed young and fresh, with their fruit flavors and aromas at their peak. Drinking them after this time frame may result in the wine losing its desired qualities. However, it is worth noting that a few of the best Caymus Vineyard Special Selection vintages may have the potential to age well and be enjoyed beyond the 5-year mark. It is recommended to store these wines in a cool, dark place with a consistent temperature to preserve their quality for as long as possible.

Does Aging Improve Caymus Wine?

Caymus wines do improve with age. Although they are generally approachable in their youth, Caymus wines have the potential to develop more complexity and nuance with time in the bottle. The tannins in the wine soften over time, allowing the fruit and other flavors to become more prominent. This results in a more balanced and refined wine that is enjoyable to drink. It is recommended to age Caymus wines for at least 5-10 years after the vintage date, but some vintages can age for several decades. However, it is important to note that not all wines are meant for aging, and it is alwas best to consult with a knowledgeable wine expert to determine if a particular vintage of Caymus is suitable for aging.

Conclusion

The Caymus 2017 is a beautifully crafted Cabernet Sauvignon that offers a rich and complex palate full of dark fruit flavors, hints of chocolate and subtle oak notes. This wine is a great representation of the Caymus Vineyards' commitment to producing high-quality wines that are approachable and enjoyable from the moment they are released. While the 2017 vintage may not be as collectible as some of the previous Special Selection vintages, it is still worth adding to your collection or enjoying with a delicious meal. the Caymus 2017 is a must-try for any Cabernet Sauvignon lover, and it is sure to impress with its depth, balance and smooth finish.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.