A Refreshing Taste of Crispin Hard Cider

Crispin Hard is a brand of cider that has been produced since 2006. Founded by brothers Joe and Nick Novello, the company is based in Colfax, California and produces a range of flavored and unfiltered hard ciders. The brand is currently owned by MillerCoors, a subsidiary of Molson Coors.

Crispin ciders are made using only the freshest ingredients, including freshly-pressed apples, pears, and other fruits. The is then fermented with specially selected strains to produce a distinctively crisp and refreshing taste. Crispin ciders are gluten-free and conain no added sugar or preservatives.

The brand features several flavors such as Crisp Apple, Pearsecco, Pacific Pear, Honey Crisp, Brut Reserve, Berry and more. These ciders range from sweet to dry depending on the flavor chosen and can be enjoyed on their own or paired with food for a unique culinary experience.

In addition to their original line of products, Crispin also offers seasonal specialties like the Wild Cider Series which features unique flavors like Toasted Oak & Cinnamon Spice Hard Apple Cider as well as specialty blends like Imperial Heirloom Apple & Cherry Hard Cider.

Whether you're looking for an easy-drinking cider or something with more complexity to pair with your favorite meal or snack, Crispin has something for everyone!

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Is Crispin Cider a Dry Cider?

Yes, Crispin Cider is ideed a dry cider. It is made with classic cold-fermentation and specially selected yeasts that help to bring out the authentic flavors and unique aromatic notes of the fruit. The result is a dry and earthy cider with a crisp finish.

Who is the Owner of Crispin Cider?

Crispin Cider Co. is owned by MillerCoors, one of the largest companies in the United States. The company has been producing Crispin cider since 2010, but recently announced that it will be consolidating all production of the into its 10th Street brewery in Milwaukee. MillerCoors also owns seeral other popular brands, including Coors Light, Miller Lite, Blue Moon, and Leinenkugel's.

Alcohol Content of Dry Cider

Yes, dry cider is more alcoholic than other styles of cider. This is because all the sugar in a dry cider has been fermented and converted into , resulting in higher alcohol content. The alcohol content of dry cider can range from 0.5% to 7%, while other styles of cider typically have less than 7% alcohol. In addition, dry ciders tend to have lower sugar levels than other styles of cider, making them a popular choice for those looking for a more intense cider drinking experience.

The Most Popular Cider in South Africa

The most popular and selling cider in South Africa is Savanna. It is a premium cider that has become a household name throughot the country, with its crisp and refreshing taste being enjoyed by many. The unique taste of Savanna Cider is made from a blend of local apples and pears, giving it a distinctive flavor profile that sets it apart from other ciders. Its popularity has only grown over the years, as more and more people come to appreciate the unique taste of Savanna Cider. It is now available in many different flavors, ranging from traditional dry to semi-sweet and even ciders. People can also find special seasonal flavors like the limited edition African Sunset or Wild Berry flavors that are released throughout the year. With its unique flavor profile, easy availability, and wide range of offerings, it's not hard to see why Savanna Cider is the most popular cider in South Africa.

The Sugar Content of Hard Cider

Yes, hard cider does contain a significant amount of sugar. While the exact amount varies by brand, most popular brands of hard cider have between 10 and 20 grams (2 to 5 teaspoons) of sugar per serving. Additionally, many hard ciders are also sweetened with additional sugars or sweeteners like corn syrup or high fructose corn syrup. Therefore, it is important to read labels carefully when choosing which type of cider to enjoy.


Crispin Hard Cider is a refreshing and flavorful hard cider that has been aroud since 2006. It is made using classic cold-fermentation and specially selected wine yeasts to create authentic flavors with unique aromatic notes. In 2012, Crispin was acquired by MillerCoors, a subsidiary of Molson Coors. Since then, the founders of Crispin have gone on to open Copper & Kings American Brandy in 2014. With a range of flavors available from classic dry and earthy English ciders to Hunter's Dry Cider Nrb and Hunter's Extreme Can, there is something for everyone to enjoy. Whether you are looking for a refreshing drink or something more complex and unique, Crispin Hard Cider is sure to satisfy your taste buds.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.