Tasty and Refreshing Hummingbird Drink Recipe

Hummingbirds are beautiful and fascinating creatures that are a joy to watch. One way to experience the hummingbird's spirit is by indulging in a delicious hummingbird drink. This drink is a tropical and sweet cocktail that perfectly captures the essence of these charming birds.

To make a hummingbird drink, you will need Appleton Special, Cream, Crème de Cacao Dark, Grenadine, and a banana. Begin by peeling the banana and placing it in a blender. Add 1.5 oz of Appleton Special, 1.5 oz of Rum Cream, 0.5 oz of Crème de Cacao Dark, and 0.5 oz of Grenadine. Blend all the ingredients until they are smooth and well mixed.

The result is a creamy, fruity, and exotic cocktail that will transport you to a tropical paradise. The sweetness of the banana and the Grenadine is perfectly balanced by the rich flavors of the rum and Crème de Cacao.

While enjoying this delicious drink, you can admire the hummingbirds as they flit around your garden or balcony. The hummingbird drink is the perfect accompaniment to a lazy afternoon spent watching these fascinating creatures.

It is important to note that while hummingbirds are attracted to the color red, they do not consume . Therefore, it is crucial to keep the hummingbird drink away from your feathered friends. Instead, you can create a safe and appealing environment for them by making your own hummingbird food.

To make safe hummingbird food, mix one part sugar with four parts until the sugar is dissolved. This mixture closely resembles the nectar that hummingbirds naturally consume. You can place the mixture in a hummingbird feeder and enjoy watching these delightful birds as they come to feed.

The hummingbird drink is a delicious and exotic cocktail that captures the essence of these beautiful birds. While enjoying this drink, it is essential to remember that hummingbirds do not consume alcohol and to proide them with safe and appropriate food. By creating a welcoming environment for hummingbirds, you can enjoy their beauty and grace for years to come.

Hummingbird Drink Recipe 1686206434

What Is A Hummingbird Drink Made Of?

Hummingbird drink, also known as nectar, is typically made of a mixture of sugar and water. The recommended ratio is 1 part sugar to 4 parts water, whch means that for every cup of sugar, you should add 4 cups of water. This mixture should be stirred until the sugar is fully dissolved. It is important to note that hummingbirds should only be fed a solution made with plain white granulated sugar and water, as other types of sweeteners, such as honey or artificial sweeteners, can be harmful to them. Additionally, there is no need to add any kind of food coloring to the solution, as the bright color of most hummingbird feeders is enough to attract them. it is recommended to change the nectar solution every few days, especially during hot weather, to prevent it from fermenting and potentially harmful bacteria from growing.


The hummingbird drink is a delightful and refreshing cocktail that is perfect for any occasion. Its combination of Appleton Special, Rum Cream, Crème de Cacao Dark, and Grenadine creates a unique and complex flavor profile that is sure to please any palate. The addition of a banana adds a fruity sweetness that complements the other ingredients perfectly. However, it is important to note that this recipe is not intended for hummingbirds or any other wildlife. When it comes to feeding hummingbirds, it is essential to use a safe and appropriate nectar recipe that consists of 1 part sugar to 4 parts water. By following tese guidelines, you can provide your feathered friends with the nourishment they need while enjoying a delicious cocktail for yourself.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.