Is Blue Moon High In Alcohol?

Blue Moon is a popular Belgian-style wheat that has become synonymous with summer days spent enjoying a cold with friends. With its smooth taste and 5.4% alcohol by volume, it's no wonder why this brew is so sought after. But what else makes Blue Moon so special? In this article, we'll take a look at the history of this delicious beverage, its process, its unique flavor profile, and more.

The History of Blue Moon Beer

Blue Moon was first brewed in 1995 in Golden, Colorado, by Keith Villa, a former brewmaster at the Coors Brewing Company. Originally called Bellyslide Belgian White—a light wheat made with Valencia orange peel for a hint of citrus—it was later rebranded as Blue Moon Belgian White Ale to better reflect the flavor profile of the beer. Since then, it has become one of America's favorite beers and continues to be enjoyed all over the world.

Brewing Process

In order to produce Blue Moon beer, brewers use two-row malted barley and white wheat as their base grains. This combination creates an ideal balance between sweetness and body. The wheat also helps to give the beer its signature cloudy appearance. During fermentation, brewers add in Valencia orange peel for a hint of citrus that complements the other flavors perfectly. After fermentation is complete, they add coriander to round out the flavor profile before finally bottling or canning the beer for distribution.

Unique Flavor Profile

Thanks to its unique mix of ingredients, Blue Moon has a flavor profile like no other beer on the market today. The combination of two-row malted barley and white wheat provides sweetness and body while coriander adds an herbal note that balances out everything else beautifully. Valencia orange peel rounds out all these flavors with just a hint of citrusy goodness that ties everything together nicely without being overpowering or too sweet.

Varieties Available

  • Original Belgian White Ale: This classic variety features two-row malted barley and white wheat as its base grains along with coriander and Valencia orange peel for extra flavor complexity. It has 5.4% ABV (alcohol by volume).
  • Summer Honey Wheat: This seasonal variety is brewed with clover honey for an added layer of sweetness that pairs well with its slightly tart finish from real orange concentrate added during fermentation. It also has 5.4% ABV (alcohol by volume).
  • Mango Wheat: For those looking for something different than your typical wheat beer flavors, Mango Wheat is perfect! Brewed with real mango puree along with two-row malted barley and white wheat as well as coriander and natural flavors; it has 4% ABV (alcohol by volume).
  • Raspberry Cream Ale: If you're looking for something light yet flavorful then this raspberry cream ale might be just what you need! This variety is made with real raspberry puree along with two-row malted barley and white wheat as well as natural flavors; it has 4% ABV (alcohol by volume).

Nutritional Information

  • Calories: 125 per 12 fluid ounces serving
  • Carbohydrates: 11 grams per 12 fluid ounce serving
  • Alcohol By Volume (ABV): 5%-7%, depending on variety

A Perfect Choice for Any Occasion

Whether you're looking for something light and refreshing on a hot summer day or searching for the perfect accompaniment to your favorite meal, Blue Moon Belgian White Ale is sure to please! With its smooth taste and just enough alcohol content to give it some kick without being overwhelming; this popular high alcohol beer delivers on both taste buds and wallet alike! So next time you're out shopping for drinks; remember that Blue Moon always hits the spot!

Is Blue Moon a domestic beer?

Yes, Blue Moon is a domestic beer. Domestic beers are brewed in the United States. Some of the most common domestic brewed beers you may regularly see include Miller, Budweiser, Coors, and Michelob.

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How do you drink Blue Moon?

Blue Moon is a Belgian-style wheat ale. It is brewed with Valencia orange peel, which gves the beer its characteristic orange flavor. The beer is also spiced with coriander. Blue Moon is typically served in a glass containing a thin layer of foam on top, which is called a “head.”

To drink Blue Moon, fill a glass with ice. Add the , blue , whipping cream, vanilla-flavored syrup, orange juice and Cointreau. Stir well and enjoy!

Is Blue Moon beer fattening?

Blue Moon beer is not considered to be a particularly fattening beer. Adjuncts are used as supplements to the standard brewing barley, and they're usually used to cut cost. These cheap, ultra-processed additives can add more sugar to the brew, making it even less healthy. However, because Blue Moon beer is not a particularly high-sugar beverage, it is not generally considered to be a fattening beer.

How much sugar is in a Blue Moon?

A Blue Moon has about 5.4 grams of sugar, which is about the same as a Bud Light.

Is Blue Moon a girly beer?

It depends on personal preference. Some people may consider Blue Moon a girly beer because of its citrusy flavor and light body, while others may not think of it as particularly feminine. Ultimately, it is up to the individual to decide whether they consider Blue Moon a girly beer or not.

What is the manliest beer?

There is no single answer to this question as it depends on personal preferences. Some people might consider a hoppy to be the manliest beer, while others might prefer a strong and smoky ale. However, some beers are considered more manly than others due to their high alcohol content, robust flavors, and bold ingredients. Here are some of the most manly beers available:

1. Haywards 5000 – This Indian beer is made with five different malts and has an ABV of 5%. It is a strong and flavorful beer with a rich malt flavor and a slightly sweet aftertaste.

2. Knock Out – This American beer is made with six different malts and has an ABV of 8.5%. It is a full-bodied beer with a rich malt flavor and a hoppy aftertaste.

3. Your Own Brew – This one is up to you! If you can dream it, you can brew it! There are endless possibilities when it comes to crafting your own homebrewed beer, so you can make it as manly as you like.

4. Budweiser – This iconic American beer is perhaps not the most complex or sophisticated option out there, but it is certainly one of the most manly. With an ABV of 5%, Budweiser is a classic American that is perfect for drinking whie watching sports or working in the garage.

What's the difference between Shock Top and Blue Moon?

Shock Top and Blue Moon are both wheat beers, but they have different flavor profiles. Shock Top is brewed with orange and coriander, as well as lemon and lime. This gives it a tart, citrusy flavor. Blue Moon is brewed with orange peel and coriander, but doesn't have any other flavors added. This gives it a more subtle, sweet flavor.

How much beer will get me drunk?

The amount of beer that will get a person drunk depends on their weight, sex, and how fast they drink the beer. For the average guy of 190 pounds (86kg), it takes 4 to 5 beers in 1 hour to get drunk. For the average woman of 160lbs or 73kg, it's 3 to 4 beers. The term “to get drunk” here means above 0.08% of blood alcohol content (BAC), and in the US that means legally intoxicated (or legally drunk).

What is the healthiest beer?

There is no one healthiest beer, as the nutritional content of different beers can vary significantly. However, some light lagers or pilsners, such as Yuengling Light Lager or Sam Adams Light Lager, tend to have fewer calories and carbohydrates than other types of beer. Beers that are higher in alcohol, such as imperial stouts or barley wines, tend to have more calories and carbohydrates.

Some beers also contain various nutrients and antioxidants, such as vitamins B6 and B12, magnesium, selenium, and polyphenols. These nutrients can offer some health benefits, such as reducing the risk of heart disease or cancer. However, the amounts of these nutrients in different beers varies widely, so it is important to read the nutrition labels to see what is in each beer before making a decision.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.