Bombay Sapphire is not a Scotch or whiskey. It is actually a type of gin called London Dry gin. Now, you might be wondering what exactly does that mean? Well, let me explain.
London Dry gin is a style of gin that originated in London, hence the name. Unlike regional designations such as Bordeaux or Scotch whisky, London Dry gin is not tied to a specific geographic location. Instead, it is a specific style of gin that is known for its dry taste and lack of artificial ingredients.
So, what sets Bombay Sapphire apart as a London Dry gin? Well, it all comes down to the botanicals and spices used in the distillation process. While all gins have juniper as a key ingredient, London Dry gins like Bombay Sapphire take it a step further by carefully balancing the piney juniper notes with a selection of other botanicals.
Now, you might be curious about what exactly goes into making Bombay Sapphire. The exact recipe is a closely guarded secret, known only to a select few individuals. However, I can tell you that it includes a combination of botanicals such as coriander, angelica root, and lemon peel, among others. These botanicals are carefully chosen to create a balanced and complex flavor profile.
When it comes to the production process, Bombay Sapphire is made using a vapor infusion method. This means that the botanicals are placed in a basket and suspended above the base spirit during distillation. As the vapor rises, it passes through the botanicals, picking up their flavors and aromas. This method allows for a more delicate extraction of flavors, resulting in a smooth and aromatic gin.
Now, I must mention that although Bombay Sapphire is not a Scotch or whiskey, it can certainly be used as a base spirit in various cocktails. Its distinctive flavor profile adds depth and complexity to classic cocktails like the Martini or Negroni, and it can also be enjoyed on its own over ice with a slice of lemon or lime.
To summarize, Bombay Sapphire is a London Dry gin that stands out for its balanced and complex flavor profile. It is not a Scotch or whiskey, but rather a gin that showcases the unique characteristics of the botanicals used in its production. Whether enjoyed in a cocktail or sipped neat, Bombay Sapphire offers a distinctively dry and aromatic gin experience.