Chenin Blanc and Viognier are two different grape varieties, and they have distinct characteristics when it comes to sweetness. Chenin Blanc, in general, is not considered a sweet wine. It is known for its crisp acidity and versatility, with a range of styles from dry to off-dry and even some sweeter expressions. On the other hand, Viognier can vary in sweetness levels, but it is generally known for its aromatic and full-bodied nature rather than being sweet.
Chenin Blanc's crisp acidity and inherently sweet flavor can make it an excellent pairing for foods that have a sweet and sour element. Its acidity helps to balance out the sweetness, creating a harmonious flavor profile. For example, Chenin Blanc can complement dishes like sweet and sour chicken, honey-glazed ham, or spicy Thai cuisine.
Personally, I have had the pleasure of enjoying a Chenin Blanc with a dish of grilled peaches drizzled with honey and topped with a sprinkle of black pepper. The wine's acidity cut through the sweetness of the peaches and honey, creating a delightful contrast of flavors. The inherent sweetness of the Chenin Blanc enhanced the natural sweetness of the peaches, making for a truly memorable and enjoyable pairing.
It's important to note that not all Chenin Blanc wines are sweet. Many producers create dry or off-dry styles that showcase the grape's acidity and fruit flavors without much sweetness. These wines can be enjoyed on their own or paired with a variety of dishes, from seafood to salads to creamy pasta dishes.
If you are specifically looking for a sweet wine, there are some Chenin Blancs that are made in a sweeter style. These dessert wines often have concentrated flavors of honey, dried apricots, and tropical fruits. They can be enjoyed as a dessert on their own or paired with desserts like fruit tarts, crème brûlée, or blue cheese.
Chenin Blanc is not inherently sweet, but it can be made in a range of styles from dry to sweet. Its crisp acidity and inherently sweet flavor make it a versatile wine that pairs well with foods that have a sweet and sour element. Whether you prefer a dry or sweet Chenin Blanc, there is a style to suit your taste and complement a wide range of dishes.