As an expert sommelier and brewer, I can confidently say that Grand Traverse Riesling is indeed a sweet wine. It is known for its sweeter-style, which is characterized by flavors of apricot, melon, and honey. The sweetness of this Riesling is evident in its taste profile, making it a popular choice for those who enjoy a sweeter wine.
When it comes to pairing this wine, its sweetness pairs well with a variety of dishes. One classic pairing is with roast pork, as the sweetness of the wine complements the savory flavors of the meat. Similarly, grilled poultry and glazed ham also pair nicely with the sweetness of the Riesling.
In terms of lighter fare, this Riesling is a great match for pasta salad and barbecued dishes. The sweetness of the wine can help balance out the smoky and tangy flavors often found in barbecued fare. Additionally, the wine's apricot and melon flavors can enhance the freshness of a pasta salad.
When it comes to desserts, this sweeter Riesling is a great choice for pairing. It can complement lighter desserts such as lemon meringue or berry cobbler, adding a touch of sweetness to the tanginess of these treats.
I have personally experienced the versatility of Grand Traverse Riesling when pairing it with different dishes. One memorable occasion was when I paired it with a roasted pork tenderloin. The sweetness of the wine balanced out the savory flavors of the pork, creating a delightful harmony of flavors. Another time, I enjoyed this Riesling with a grilled chicken salad, and the wine's sweetness elevated the flavors of the fresh greens and grilled chicken.
Grand Traverse Riesling is a sweet wine that offers flavors of apricot, melon, and honey. Its sweetness pairs well with a range of dishes, including roast pork, grilled poultry, glazed ham, pasta salad, barbecued fare, and lighter desserts. Whether you are a fan of sweeter wines or looking to explore different flavor profiles, this Riesling is worth trying.