There is an alcohol made from quinoa and it is called FAIR Vodka. This unique vodka is the first of its kind, as it is made from organic quinoa and is also Fair Trade certified. The creation of FAIR Vodka is a result of collaboration between French distillers and Bolivian farmers, who have come together to produce a high-quality and sustainable spirit.
Quinoa, a grain that has been cultivated for over 5000 years by the Incas, is the key ingredient in FAIR Vodka. It is known for its nutritional value and is often considered a superfood. The use of quinoa in vodka production is a groundbreaking concept that brings a new dimension to the world of spirits.
As an expert sommelier and brewer, I have had the opportunity to taste and appreciate the uniqueness of FAIR Vodka. The use of quinoa gives the vodka a distinct flavor profile that sets it apart from traditional grain-based vodkas. It has a smooth and crisp taste, with subtle earthy undertones that add complexity to the spirit.
One of the most impressive aspects of FAIR Vodka is its commitment to sustainability and social responsibility. Being both organic and Fair Trade certified means that the quinoa used in its production is grown without the use of synthetic pesticides or fertilizers, and the farmers are paid fair wages for their labor. This not only ensures the quality of the vodka but also supports the livelihoods of the farmers involved.
In addition to its unique production methods, FAIR Vodka also stands out for its versatility in cocktails. Its distinctive flavor can enhance a wide range of mixed drinks, adding a touch of sophistication and depth. Whether it's a classic vodka martini or a creative cocktail creation, FAIR Vodka brings a unique twist to any drink.
Furthermore, as a consumer, choosing FAIR Vodka allows you to contribute to a more sustainable and equitable industry. By opting for a spirit that is both organic and Fair Trade certified, you are supporting ethical practices and helping to create a positive impact on the environment and the lives of farmers.
FAIR Vodka is a remarkable alcohol made from quinoa, offering a new and exciting option in the world of spirits. Its organic and Fair Trade certifications, along with its distinct flavor profile, make it a standout choice for those seeking a high-quality and socially responsible vodka.