As a sommelier and brewer, I can confidently say that Tignanello 2017 is indeed a good year. This wine showcases a full-bodied and polished profile, with fine, creamy tannins and a long, flavorful finish. Despite the challenges faced by the vintage, Tignanello manages to display real finesse and quality.
The 2017 vintage in Tuscany was marked by a hot and dry growing season, which posed some difficulties for winemakers. However, the skilled team at Tignanello have managed to overcome these challenges and produce a wine that is truly exceptional.
One of the standout features of Tignanello 2017 is its fine, creamy tannins. Tannins are the compounds found in wine that give it structure and texture. In this vintage, the tannins are well-integrated and smooth, providing a velvety mouthfeel. This is a testament to the meticulous vineyard management and winemaking techniques employed at Tignanello.
The finish of Tignanello 2017 is also worth noting. It is long and flavorful, leaving a lasting impression on the palate. This is a sign of a well-made wine, as it indicates a harmonious balance of flavors and a lingering complexity.
While Tignanello 2017 is already enjoyable to taste, it is worth mentioning that it will continue to improve with age. The wine has the potential to develop even more complexity and depth over time. If you have the patience, I would recommend waiting until at least 2023 to fully appreciate its evolution.
Tignanello 2017 is a standout wine from a challenging vintage. Its full-bodied and polished profile, along with its fine, creamy tannins and long, flavorful finish, make it a joy to taste. Whether you choose to enjoy it now or cellar it for a few more years, Tignanello 2017 is sure to impress.