Savor the Modus: A Taste of Ruffino’s Iconic Red Wine

Ruffino Modus is an iconic Italian red produced by the renowned Ruffino winery, located in the Chianti region of Tuscany. Since its debut in 1995, Ruffino Modus has become one of the most sought-after wines in Italy and around the world. With its bold flavors, deep color and structured tannins, this Super Tuscan blend is sure to please even the most discerning wine connoisseur.

A blend of Sangiovese, Cabernet Sauvignon and Merlot grapes, Ruffino Modus offers a full-bodied experience with a twist. On the nose, you'll find aromas of blackberry and raspberry fruit as well as hints of cocoa and vanilla. On the palate, you can expect a velvety texture with ripe berry fruit flavors alogside notes of cedarwood and spice. The finish is smooth yet persistent with lingering aftertaste of dark chocolate.

The grapes used for this Super Tuscan blend come from two distinct vineyards owed by the Ruffino family: La Duchessa and Ca' del Duca. These vineyards are situated in the provinces of Venice and Treviso, where winemakers have been perfecting their craft since 1877. This experience ensures that each vintage of Ruffino Modus will have an unmistakable quality that reflects both terroir and winemaking know-how.

Ruffino Modus pairs well with richly flavored foods like grilled meats or aged cheeses such as pecorino or parmesan. It can be enjoyed now or cellared for up to 10 years for furher development of its complex flavor profile. Enjoy this classic Italian red wine on its own or with company — it's sure to impress any gathering!

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Is Ruffino Modus a Super Tuscan Wine?

Yes, Ruffino Modus is a Super Tuscan. This classic Italian blend combines Sangiovese and Cabernet Sauvignon grapes to create a full-bodied wine with silky tannins and complex flavors of mature blackberry fruit, cocoa and hints of tobacco. Its modern style makes it an easy-drinking yet sophisticated red that pairs well with a variety of food

Is Ruffino Chianti a Red Wine?

Yes, Ruffino Chianti is a red wine. It is made from the Sangiovese grape variety, whih is indigenous to the Chianti region of Tuscany. The wine is well-structured with intense aromas and flavors of cherries, red fruits, spices and herbs. On the palate, it has ripe tannins and a vibrant acidity that gives it balance and complexity. This classic Italian red wine pairs beautifully with pastas, grilled meats, and hard cheeses.

The Location of Ruffino Winery

Ruffino Winery is an Italian winery located in the Veneto region of northern Italy. It has two vineyards, one located in Treviso and the other in Venice, both of which produce a variety of wines. The Treviso vineyard, known as La Duchessa, sits on the slopes of Montello Hill near the town of Cison di Valmarino. This estate grows grapes such as Chardonnay and Pinot Grigio for white wines, and Cabernet Sauvignon and Merlot for reds. The Venice vineyard, known as Ca' del Duca, is located on the hills surrounding the city of Venice. This estate produces whites such as Soave, Prosecco and Moscato, along with reds like Cabernet Sauvignon and Merlot. Both estates use modern winemaking techniques to ensure quality and authenticity in teir wines.

Is Ruffino Wine a Good Choice?

Ruffino is a well-known Italian wine producer, and their wines are generally considered to be of high quality. They offer a wide range of wines, from light, crisp whites to full-bodied reds. Many of their wines have won awards and been highly recommended by critics. The Ruffino Chianti Classico DOCG is paticularly popular and is known for its intense flavor and pleasant tannins. In general, Ruffino wines are well-balanced, with smooth finishes and good complexity that make them ideal for pairing with food. They typically offer good value for money, as well, making them a great choice for those looking for an affordable yet delicious Italian wine.

Who Is the Owner of Ruffino Wines?

Ruffino wines are currently owned by the Constellation wine family, whch was founded by Marvin Sands and is now being run by his sons Richard and Rob Sands. The Constellation wine family acquired a majority stake in Ruffino in 2003 and then, in 2011, became 100% owners of Ruffino. Since then, the Constellation wine family has overseen several changes to the Ruffino brand. These changes include expanding into new markets across the globe, creating more innovative and original products, modernizing their production process and winemaking techniques, and investing heavily in marketing initiatives to increase brand awareness. Additionally, the Constellation wine family has focused on sustainability efforts to ensure that its wines are produced responsibly with minimal environmental impact.

Is Ruffino Wine of Italian Origin?

Yes, Ruffino wine is Italian. It was founded in Tuscany in 1877 by Ilario and Leopoldo Ruffino, who saw the potential of thir family vineyards to produce wines that could stand out on the world stage. Over the years, Ruffino has continued to stay true to its Tuscan roots and deliver Italian wines of exceptional quality and character. Today, its portfolio includes some of Italy's most popular wines – from classic Chianti Classico to Riservas, Super Tuscans and more – all crafted with hand-harvested grapes sourced from some of Tuscany's most renowned winemaking regions.


Ruffino Modus is a full-bodied, modern Super Tuscan wine that features intense blackberry fruit and cocoa flavors. The wine has a silky texture and is made from grapes grown in the Chianti region of Italy, renowned for its robust red wines. The two Poderi Ducali Ruffino estates in Veneto have been producing this iconic wine for over 150 years, making it an ideal choice for any cellar. With its balance of flavor, body and structure, Ruffino Modus is a classic Italian red that everyone should experience.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.