Aged to Perfection: Russell’s Reserve Ten Year Old Bourbon

Introducing Russell's Reserve 10 Year Old , the latest release from the Wild Turkey Distilling Company. As one of their most exceptional bourbons, this 90-proof Kentucky straight bourbon has been aged at least ten years and is distilled and bottled by the Wild Turkey Distilling Company in Lawrenceburg, KY. With only 3,600 bottles available, this is sure to be a highly sought afer and much appreciated release.

Russell's Reserve 10 Year Old Bourbon provides an experience like no other. On the nose you'll find notes of cherry syrup and light brown sugar intermingled with dry roasted peanuts and hints of toffee and smoke. On the palate you'll find distinct (but not overbearing) barrel char and oak spice that carry through to a long-lasting, drying finish of oak, nutmeg, and clove.

This release marks a milestone for the Wild Turkey Distilling Company as it joins Campari's RARE division as an approved label with a revised logo via approval from the TTB ( Tobacco Tax and Trade Bureau). We are incredibly proud to have such an exemplary product join our portfolio of world-class .

We hope that you take advantage of this rare opportunity to get your hands on Russell's Reserve 10 Year Old Bourbon before it runs out!

Russells Reserve Ten Year Old Bourbon 1676982874

Who is the Manufacturer of Russell's 10 Year Whiskey?

Russell's 10 Year Old Bourbon is made by the Wild Turkey Distilling Company, a bourbon whiskey distiller located in Lawrenceburg, Kentucky. This whiskey is distilled and bottled with love and care in small batches to ensure the highest quality and smoothness. The whiskey is aged for at least ten years in American oak , which gives it its distinctive flavor. The 90-proof bourbon whiskey has a rich, sweet flavor with hints of caramel, vanillin, and spice. It is considered one of the best bourbons on the market due to its complex flavor profile and long aging process.

The Rarity of Russell's Reserve

Yes, Russell's Reserve is considered rare. The Russell's Reserve 13 Year Old Bourbon was the first expression to be released by the brand in 2021, and it was made available in limited quantities of just 3,600 bottles. In addition, it was bottled at 114.8 proof (NCF), which is higher than most bourbons on the market. Furthermore, in 2022, the brand's Single Rickhouse label was approved by the TTB with a revised logo – another indication of its rarity. All these factors make Russell's Reserve an increasingly rare bourbon sought after by enthusiasts around the world.

Tasting Notes for Russell's Reserve Bourbon

Russell's Reserve bourbon is a full-bodied spirit that offers an intense and complex flavor profile. On the nose, you will be greeted with aromas of cherry syrup, light brown sugar, dry roasted peanuts, toffee, and smoke. On the palate, you will find distinct barrel char and oak spice that envelops your taste buds with every sip. The finish is drying with notes of oak, nutmeg, and clove. Overall, Russell's Reserve provides a robust and flavorful experience that whisky enthusiasts are sure to enjoy.

Aging Process of Russell's Reserve Whiskey

Russell's Reserve 13 Year Old is aged for at least thirteen years. This lengthy aging process allows the whiskey to reach an ABV of 57.4%, and develop a distinctive, rich, warm flavor. During the aging period, the whiskey is monitored closely to ensure that it reaches its peak maturity before it is released for sale. The extended maturation period also results in a smooth, mellow flavor that is best enjoyed right out of the bottle.

Conclusion

Russell's Reserve Ten Year Old Bourbon is an excellent example of the quality and complexity that Wild Turkey Distilling Company has to offer. Aged for a minimum of ten years, this 90-proof whiskey offers a unique flavor profile that is sure to please the palate. Featuring notes of cherry syrup, light brown sugar, dry roasted peanuts, toffee and smoke, accompanied by distinct barrel char and oak spice, Russell's Reserve Ten Year Old Bourbon povides a truly enjoyable sipping experience. With its limited release availability and high demand, Russell's Reserve Ten Year Old Bourbon is an excellent addition to any whiskey enthusiast's collection.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.