Should I use filtered water for brewing beer?

Answered by Brandon Riddell

As an experienced sommelier and brewer, I can confidently say that using filtered for is highly recommended. Water plays a crucial role in the brewing process as it makes up the majority of the beer's composition. It not only affects the taste but also impacts the overall consistency and quality of your brews. Therefore, investing in a water filtration system is a wise decision if you truly wish to perfect your beer.

One of the main reasons to use filtered water is to improve the taste of your beer. Municipal tap water often contains various impurities, such as chlorine, minerals, and other contaminants. These can have a negative impact on the flavor and aroma of your brews. By removing these impurities through filtration, you can ensure that the true flavors and nuances of your ingredients shine through in the final product.

Consistency is another crucial factor in brewing beer. If you use unfiltered tap water, the quality and composition can vary from batch to batch, leading to inconsistencies in taste and overall quality. By using a water filtration system, you can achieve a more consistent water profile, providing a solid foundation for your brewing process. This will help you maintain a consistent flavor and quality across multiple batches, which is essential for creating a recognizable and reliable product.

I speak from personal experience when I say that investing in a water filtration system has made a noticeable difference in the quality of my beers. Previously, I used unfiltered tap water, and although my brews were enjoyable, there were subtle variations in taste and clarity from batch to batch. After installing a filtration system, I noticed a significant improvement in the consistency of my beers. The flavors became more pronounced, the aromas more vibrant, and the overall quality more refined.

Additionally, using filtered water can also benefit your brewing equipment. Tap water often contains minerals that can build up and cause scale in your brewing equipment, such as kettles, boilers, and fermenters. Over time, this can affect the efficiency and performance of your equipment. By using filtered water, you can minimize the risk of scale buildup and prolong the lifespan of your brewing equipment.

To sum up, using filtered water for brewing beer is highly recommended if you want to perfect your brews. It will not only improve the taste and consistency of your beers but also benefit your brewing equipment in the long run. Investing in a water filtration system is a worthwhile step for any serious brewer who wants to take their craft to the next level.