What do bartenders use to stir drinks?

Answered by Marvin Richey

When it comes to stirring drinks, bartenders rely on a few essential tools to ensure the perfect mix. The primary equipment needed for this task is a mixing glass and a barspoon. While there are various options available, including fancy and specialized cocktail mixing , the trusty pint or Boston glass is a common choice found in many bars.

The mixing glass serves as the vessel for combining ingredients and provides ample space for the bartender to maneuver the barspoon. It's typically made of durable glass and has a wide, cylindrical shape that allows for easy stirring and swirling of the cocktail ingredients. Some mixing glasses even feature pour spouts, which can be useful for straining the drink directly into a serving glass.

Now, let's talk about the barspoon. This long-handled spoon is specifically designed for stirring . It usually measures around 12 inches in length and features a twisted handle, allowing for a comfortable grip and enhanced control during the stirring process. The twisted handle also serves a practical purpose, as it helps prevent the spoon from spinning in the bartender's hand while stirring.

The barspoon is an essential tool for bartenders because it allows them to gently mix the ingredients without creating excessive air bubbles or dilution. It's important to note that stirring is the preferred technique for certain cocktails, particularly those that contain only, as it helps maintain the drink's clarity and texture.

Now, let me share a personal experience to illustrate the significance of using the right equipment for stirring drinks. During my early days as a bartender, I once attempted to stir a cocktail using a regular teaspoon due to the unavailability of a barspoon. As I stirred, I quickly realized the limitations of the teaspoon's length and design. It was challenging to reach the bottom of the glass and properly mix the ingredients without splashing or spilling. The lack of control made the process more cumbersome and less efficient. This experience taught me the importance of having the proper tools at hand, including a reliable mixing glass and barspoon.

Bartenders primarily use a mixing glass and barspoon to stir cocktails. The mixing glass provides ample space for combining ingredients, while the barspoon's long handle and twisted design allow for precise and controlled stirring. It's crucial to have the right equipment to ensure the perfect mix, as using inadequate tools can hinder the bartending process and compromise the quality of the drink.