Gulden Draak, the name of this Belgian beer, translates to “Golden Dragon” in English. The beer is named after the golden dragon that sits atop the belfry in Ghent, a historic city in Belgium. The dragon is a symbol of power, strength, and protection, and it is believed to bring good fortune to the city.
Now, let me share with you my personal experience with Gulden Draak. As a sommelier and brewer, I have had the pleasure of enjoying this beer on multiple occasions. When I first tried Gulden Draak, I was immediately captivated by its unique and complex flavors.
Gulden Draak is classified as a dark Belgian beer, and it boasts a high alcohol content of 10.5%. This high ABV gives it a robust and warming character, perfect for savoring on a cold winter's night. The deep amber color of the beer is visually appealing, and it is often served in a tulip-shaped glass to enhance its aromas.
Upon taking my first sip, I was greeted with a rich and malty sweetness that was balanced by a subtle hop bitterness. The flavors of caramel, toffee, and dark fruits, such as figs and plums, danced on my palate, creating a delightful symphony of taste. The beer had a velvety smooth mouthfeel, with a slightly creamy texture that added to its overall luxuriousness.
One aspect that sets Gulden Draak apart from other beers is its unique fermentation process. The beer undergoes both top and bottom fermentation, a technique known as “double fermentation.” This process contributes to the beer's complexity and depth of flavor, making it a true standout among Belgian beers.
Gulden Draak is best enjoyed slowly, allowing its flavors to evolve and develop as it warms up. As the beer reaches its ideal serving temperature, around 50-55°F (10-13°C), its aromas become even more pronounced. Notes of dark chocolate, spices, and a hint of alcohol warmth emerge, enhancing the overall experience.
Gulden Draak, or Golden Dragon, is a dark Belgian beer that carries a rich history and symbolism. Its high alcohol content, unique fermentation process, and complex flavors make it a beer worth savoring. Whether enjoyed on its own or paired with hearty dishes like stews, roasts, or strong cheeses, Gulden Draak is a true gem in the world of Belgian brewing.