The Singleton Glendullan is a whisky that offers a delightful array of flavors and aromas. When you first open the bottle, you can immediately detect the soft vanilla and sawdust notes, creating an inviting and comforting scent. It's like walking into a workshop where wood is being crafted, with a hint of sweetness from the vanilla.
As you take your first sip, you'll notice that the whisky has a drying effect on the palate. The oak and cinnamon flavors come forward, giving it a slight spiciness that adds depth to the overall taste. It's like biting into a cinnamon stick, with the woody notes lingering on your tongue.
But don't let the initial dryness fool you, because soon after, the whisky reveals its fruity side. The dried fruit flavors start to emerge, with hints of raisins, apricots, and even a touch of dried cherries. It's like indulging in a bowl of mixed fruits, each bite offering a different burst of sweetness.
Accompanying the dried fruit, you'll also notice a nuttiness in the whisky. It's as if someone has sprinkled a handful of mixed nuts into the glass, adding a subtle crunch and earthiness to the overall flavor profile.
Moving on to the finish, there is a surprising element that develops – a very subtle touch of smoke. It's not overpowering or dominant, but rather a gentle reminder that adds complexity to the whisky. Underneath the toffee and blueberry notes, you'll discover a faint trace of smokiness, like a distant campfire on a cool evening.
The Singleton Glendullan is a well-balanced and nuanced whisky. It starts with the soft vanilla and sawdust, then transitions into a drying spiciness with oak and cinnamon. The fruit and nut flavors bring a touch of sweetness and earthiness, while the subtle smoke adds an extra layer of depth. It's a whisky that evolves on the palate, revealing new flavors with each sip.
Every time I drink Singleton Glendullan, I am transported to a cozy cabin in the woods. The smell of freshly-cut wood fills the air, and I can almost taste the dried fruits and mixed nuts that I snack on while enjoying the warmth of a crackling fire. It's a whisky that brings about a sense of comfort and relaxation, making it perfect for sipping on a chilly evening or sharing with friends during a gathering.