The 50/50 mixer, also known as the perfect martini, is a classic cocktail made by combining equal parts gin and dry vermouth. This elegant drink offers a balanced and refreshing flavor profile, making it a popular choice for martini lovers.
When it comes to the 50/50 mixer, the choice of ingredients is crucial. For the gin component, I highly recommend using Botanist Gin. This artisanal gin is crafted with a blend of 22 hand-foraged botanicals, resulting in a complex and aromatic spirit. The botanicals used in Botanist Gin include traditional ingredients like juniper berries and coriander, as well as more unique additions such as apple mint and gorse flowers. This combination creates a gin with a beautiful balance of floral, herbal, and citrus notes, making it an ideal base for the 50/50 mixer.
As for the dry vermouth, any high-quality brand will do. Dry vermouth is a fortified wine that is flavored with various herbs and botanicals. It adds depth and complexity to the cocktail while also balancing out the strong flavors of the gin. When choosing a dry vermouth, look for one that is not overly sweet and has a good balance of herbal and citrus notes.
Now, let's delve into the process of making the 50/50 mixer. Start by chilling your martini glass in the freezer or by filling it with ice and cold water while you prepare the cocktail. This will ensure that your drink stays nice and cold throughout the experience.
Next, fill a mixing glass or cocktail shaker with ice. Measure out equal parts Botanist Gin and dry vermouth, typically around 1.5 ounces (45 ml) of each, and pour them over the ice. Stir the mixture gently for about 30 seconds to properly chill the cocktail without diluting it too much.
Once your cocktail is well chilled, it's time to strain it into your chilled martini glass. Hold a cocktail strainer over the mixing glass or shaker and pour the liquid through it, catching any ice or herbs that may have mixed in during the stirring process. This will result in a smooth and clear drink.
Garnish your 50/50 mixer with a twist of lemon or a few olives, according to your preference. The bright citrus notes from the lemon twist complement the botanicals in the gin, while the olives add a savory touch.
Now, sit back, relax, and enjoy the delightful taste of the 50/50 mixer. Sip slowly to savor the flavors and appreciate the craftsmanship that went into creating this classic cocktail.
Remember, the 50/50 mixer can be customized to suit your personal taste preferences. If you prefer a stronger gin flavor, you can adjust the ratios to include more gin and less vermouth. Similarly, if you enjoy a drier martini, reduce the vermouth and increase the gin. Experimentation is part of the fun when it comes to crafting cocktails, so don't be afraid to make it your own.
The 50/50 mixer, or perfect martini, is a timeless cocktail that combines equal parts gin and dry vermouth. Using Botanist Gin as the base spirit adds a unique and flavorful twist to this classic drink. With the right ingredients and techniques, you can create a perfectly balanced and refreshing cocktail that will delight your taste buds. Cheers!