A modern gin, also known as contemporary or New World gin, is a departure from the traditional style of gin that places a heavy emphasis on juniper. While juniper is still present, modern gins explore a wider range of botanicals and flavors, resulting in a more diverse and complex spirit.
One of the defining characteristics of a modern gin is the use of unusual botanicals. Distillers are constantly experimenting with ingredients such as sarsaparilla, apples, tea, and various herbs and spices to create unique flavor profiles. This experimentation allows for a wide range of flavors and aromas to be incorporated into the gin, making it a more versatile spirit that can be enjoyed on its own or in cocktails.
The emphasis on creativity and innovation in modern gin production has led to a resurgence in the popularity of gin. Distillers are pushing the boundaries of what gin can be, creating expressions that appeal to a wider audience and attracting new gin enthusiasts. This has also led to an increase in small-batch and craft gin production, as distillers strive to create gins that stand out in a crowded market.
In my experience as a sommelier and brewer, I have had the pleasure of tasting and exploring a variety of modern gins. Each one has its own unique flavor profile and botanical composition, making the experience of trying different gins a truly exciting and enjoyable one.
One notable example of a modern gin is a gin that incorporates floral botanicals such as lavender and rose petals. This gin has a delicate and aromatic profile, with the floral notes complementing the traditional juniper base. It is a gin that can be sipped on its own, enjoyed in a gin and tonic, or used as a base for floral-forward cocktails.
Another modern gin that I have come across is one that incorporates citrus botanicals such as lemon and grapefruit. This gin has a bright and refreshing flavor profile, with the citrus notes adding a zesty and tangy element to the spirit. It is a gin that pairs well with citrus-based cocktails, adding a burst of freshness to the drink.
The rise of modern gin has also led to a greater emphasis on the production process and the use of high-quality ingredients. Many distillers are now sourcing locally grown botanicals and using traditional distillation methods to create their gins. This attention to detail and craftsmanship results in gins that are not only delicious but also showcase the unique terroir of their origin.
A modern gin is a departure from the traditional style of gin, placing less emphasis on juniper and incorporating a wide range of botanicals and flavors. It is a spirit that is constantly evolving and pushing the boundaries of what gin can be. With its diverse flavor profiles and innovative production methods, modern gin has captured the attention of gin enthusiasts and has become a staple in the world of spirits.