Amaro Gorini is a unique and complex herbal liqueur that is crafted with care and precision. It is made using a blend of 13 botanicals, each carefully selected for their distinct flavors and qualities. These botanicals include gentian, rhubarb root, fennel seed, and sweet and bitter orange.
The process of making Amaro Gorini begins by macerating the botanicals in a non-GMO neutral grain spirit. This allows the flavors and aromas of the botanicals to infuse into the spirit and create a rich and complex base. The maceration process takes a total of 3 weeks, during which time the flavors meld together and develop.
After the maceration period, the mixture is proofed down to 40% alcohol by volume (abv). This step ensures that the Amaro Gorini has a balanced and smooth taste without being overly strong or overpowering. The proofing down process requires careful measurement and precision to achieve the desired final alcohol content.
Once the proofing down is complete, the Amaro Gorini is then aged in used whiskey barrels for a minimum of 3 months. This barrel aging process adds another layer of depth and complexity to the liqueur. The flavors of the botanicals interact with the remnants of the whiskey, resulting in a unique flavor profile that combines the best of both worlds.
The choice to use used whiskey barrels for aging is an intentional one. These barrels have already imparted their flavors to the whiskey they previously held, which means they have mellowed and developed their own unique character. By using these barrels, the Amaro Gorini is able to take on some of these flavors, adding a subtle hint of whiskey to the final product.
The aging process also allows the flavors of the botanicals to further integrate and mellow. The result is a well-balanced and harmonious liqueur that is both complex and enjoyable to drink. The length of the aging process ensures that the Amaro Gorini has ample time to develop its full potential and achieve the desired depth of flavor.
Amaro Gorini is a meticulously crafted herbal liqueur that combines the flavors of 13 botanicals with the richness of used whiskey barrels. The careful maceration, proofing down, and barrel aging processes all contribute to the final product, resulting in a truly unique and exceptional amaro. Whether enjoyed on its own or used in cocktails, Amaro Gorini is sure to delight and satisfy those who appreciate the art of fine spirits.