What is an espresso and tonic called?

Answered by Randall Whitlock

The drink you are referring to is commonly known as an Espresso Tonic. This refreshing has gained popularity in recent years, particularly in the specialty scene. It is a unique combination of the bitterness and carbonation of tonic with the bold flavors of chilled espresso.

The origins of the Espresso Tonic can be traced back to 2007 in Oslo, Norway, where it was first created. However, it wasn't until Koppi Roasters in Helsingborg, Sweden introduced it more widely that it started to gain recognition. Since then, it has made its way to different parts of the world, including the United States, where it has become quite popular among coffee enthusiasts and barista competitors.

The beauty of the Espresso Tonic lies in its simplicity. It starts with a base of tonic water, which is typically poured over ice. The tonic water provides a crisp and effervescent base for the drink. Then, a shot of chilled espresso is added on top, creating a delightful contrast of flavors and textures.

The use of chilled espresso is crucial to the success of the Espresso Tonic. It ensures that the drink remains cool and refreshing, without diluting the flavors. The espresso should be brewed and chilled beforehand, so it can be easily added to the tonic water.

One of the fascinating aspects of the Espresso Tonic is the way it combines the bitterness of coffee with the carbonation of tonic water. The bitterness of the espresso is balanced by the sweetness of the tonic water, creating a harmonious mix of flavors. The result is a beverage that is both invigorating and complex.

When enjoying an Espresso Tonic, it is important to savor each sip and appreciate the interplay between the coffee and tonic water. The first taste brings a burst of carbonation, followed by the bold and robust flavors of the espresso. As you continue to drink, the flavors meld together, creating a unique and enjoyable drinking experience.

The Espresso Tonic can be customized to suit individual preferences. Some people may prefer a stronger coffee flavor, while others may opt for a more subtle blend. The ratio of espresso to tonic water can be adjusted accordingly, allowing for a personalized drink.

The Espresso Tonic is a delightful and refreshing beverage that combines the bitterness of espresso with the carbonation of tonic water. Its origins can be traced back to Scandinavia, but it has gained popularity worldwide. Whether you're a coffee enthusiast or simply looking for a unique and invigorating drink, the Espresso Tonic is definitely worth a try.