Bouvet Ladubay is a renowned sparkling wine producer that has a rich history dating back over 170 years. It all began in 1851 when Etienne Bouvet and his wife, Celestine Ladubay, purchased a vast network of underground tunnels in Saumur, located in the beautiful Loire Valley of France. Their vision was to transform these tunnels into cellars, creating the perfect environment for producing exceptional sparkling wines.
Over the years, Bouvet Ladubay has become synonymous with quality and elegance in the world of sparkling wine. They have mastered the traditional method of producing sparkling wines, which involves a secondary fermentation in the bottle to create those delightful bubbles we all love.
What sets Bouvet wines apart is not only their dedication to traditional winemaking techniques but also their commitment to showcasing the unique terroir of the Loire Valley. The vineyards of Bouvet Ladubay span over 100 hectares, and they carefully select the finest grapes from these vineyards to craft their wines.
Bouvet wines are predominantly made from Chenin Blanc, a grape variety that thrives in the cool climate and limestone-rich soils of the Loire Valley. This grape imparts a freshness and acidity to the wines, balancing out the natural sweetness that comes from the dosage (a mixture of wine and sugar added after disgorgement).
The range of Bouvet wines is diverse, offering something for every palate and occasion. From their classic Brut, which is crisp and refreshing, to their more complex and age-worthy vintage cuvées, there is a Bouvet wine for every celebration.
One of my personal favorites from Bouvet Ladubay is their Saumur Rosé. Made primarily from Cabernet Franc, this sparkling rosé is a delightfully vibrant and fruity wine, with notes of red berries and a hint of spice. It's perfect for a sunny afternoon or as an aperitif before a special meal.
In addition to their still wines, Bouvet Ladubay also produces a range of sparkling wines infused with natural fruit flavors. These sparkling fruit wines are a fun and refreshing alternative, bursting with flavors like raspberry, blackcurrant, and peach. They are a great choice for those who prefer a slightly sweeter and fruit-forward style of wine.
Bouvet Ladubay is not only known for their exceptional wines but also their stunning underground cellars. These ancient tunnels, carved out of the tuffeau limestone, provide the perfect conditions for aging and storing the wines. It's a truly unique experience to visit the cellars and witness the magic that happens underground.
Bouvet Ladubay is a historic and esteemed sparkling wine producer from the Loire Valley. Their commitment to traditional winemaking techniques, their selection of the finest grapes, and their dedication to showcasing the terroir of the region make their wines truly exceptional. Whether you're a fan of classic sparkling wines or looking for something a bit more adventurous, Bouvet wines offer a range of options to suit every taste.