What is medium dry sherry called?

Answered by Louis Krause

Medium dry is commonly referred to as Amontillado. It falls in between the styles of Fino and Oloroso, offering a unique and balanced flavor profile. As an expert sommelier and brewer, I have had the pleasure of exploring the world of sherry and understanding the nuances of each style.

Amontillado sherry is known for its amber color, which is slightly darker than Fino but lighter than Oloroso. It is aged under a layer of flor , similar to Fino, but is then exposed to oxidation, giving it a distinct character. This combination of biological and oxidative aging results in a medium dry sherry that is rich and complex.

In terms of taste, Amontillado sherry typically exhibits a nutty aroma with notes of almond and hazelnut. On the palate, it offers a delicate balance between the fresh and crisp characteristics of Fino and the richer, more intense flavors of Oloroso. The medium dryness of Amontillado makes it a versatile choice, as it can be enjoyed on its own or paired with a variety of foods.

One personal experience that stands out is a tasting I attended where we explored different styles of sherry. The Amontillado we tried had a beautiful golden hue and a captivating aroma. As I took my first sip, I was amazed by the complexity and depth of flavors. The nutty notes were complemented by hints of caramel and dried fruits, creating a truly memorable tasting experience.

Amontillado sherry is a great option for those who appreciate a medium dry with a touch of sweetness. It can be enjoyed as an aperitif, alongside tapas, or even paired with main courses such as roasted meats or aged cheeses. Its versatility makes it a popular choice among wine enthusiasts and a staple in many wine cellars.

To summarize the characteristics of Amontillado sherry:

– Amber color, darker than Fino but lighter than Oloroso
– Aged under a layer of flor yeast and exposed to oxidation
– Nutty aroma with notes of almond and hazelnut
– Delicate balance between freshness and richness
– Medium dryness, offering a touch of sweetness
– Versatile and pairs well with a variety of foods

Amontillado is the medium dry sherry style that bridges the gap between the biologically aged Fino and the oxidatively aged Oloroso. Its unique aging process and flavor profile make it a favorite among sherry enthusiasts and a delightful option for those seeking a medium dry wine experience.