The sweetener used in Mountain Dew Zero Sugar is a combination of acesulfame potassium, aspartame, and sucralose. These artificial sweeteners are commonly used in low-calorie and sugar-free beverages as alternatives to natural sugar.
Acesulfame potassium, also known as Ace-K, is a calorie-free sweetener that is approximately 200 times sweeter than sugar. It is often used in combination with other sweeteners to enhance the overall sweetness of a product. I have personally used Ace-K in some of my brewing experiments, and I find that it provides a clean and sweet taste without any lingering aftertaste.
Aspartame is another zero-calorie sweetener that is widely used in various food and beverage products. It is composed of two amino acids, phenylalanine and aspartic acid, which give it its sweet taste. Aspartame is about 200 times sweeter than sugar and is often used in combination with other sweeteners to achieve the desired level of sweetness. I have used aspartame in some of my homemade sodas, and I find that it provides a satisfying sweetness without any noticeable aftertaste.
Sucralose, also known by the brand name Splenda, is a zero-calorie sweetener derived from sugar. It is approximately 600 times sweeter than sugar and is often used as a sugar substitute in a variety of products. Sucralose is heat-stable, making it suitable for use in both hot and cold beverages. I have used sucralose in some of my beer recipes to create low-calorie versions without sacrificing sweetness.
By using a combination of these artificial sweeteners, Mountain Dew Zero Sugar is able to provide a sweet taste without the added calories and sugar found in regular Mountain Dew. These sweeteners have been extensively tested and approved by regulatory authorities for their safety and use in food and beverages.
It's important to note that while these artificial sweeteners are considered safe for consumption, some individuals may have sensitivities or reactions to them. It's always a good idea to read ingredient labels and consult with a healthcare professional if you have any concerns or specific dietary needs.
Mountain Dew Zero Sugar utilizes a blend of acesulfame potassium, aspartame, and sucralose as its sweeteners. These artificial sweeteners provide the desired sweetness without adding calories and sugar. The combination of these sweeteners allows for a sugar-free beverage option that still retains the familiar taste of Mountain Dew.