What’s the difference between Redd’s and Redd’s Wicked?

Answered by Robert Golston

As a sommelier and brewer, I can tell you that Redd's and Redd's Wicked are both delicious hard apple drinks but there are some key differences between the two. The main difference lies in the content, with Redd's Wicked having a higher ABV (alcohol by volume) than Redd's Hard Apple.

Redd's Hard Apple has an ABV of 5%, making it a lighter and more sessionable option. It has a crisp and refreshing apple flavor that is not too overpowering. This makes it a great choice for those who enjoy a milder and more easy-drinking .

On the other hand, Redd's Wicked boasts a higher ABV of 8%, giving it a stronger and more intense kick. This higher alcohol content adds more depth and complexity to the flavor profile. Redd's Wicked comes in four flavors: Wicked Apple, Wicked Black Cherry, Wicked Lemonade, and Wicked Sour Apple. Each flavor offers a unique taste experience, catering to different preferences.

Wicked Apple is the original flavor and has a bold apple taste with a hint of sweetness. It is a great choice for those who enjoy a classic apple flavor with a bit of a punch. Wicked Black Cherry offers a rich and indulgent cherry flavor, adding a touch of decadence to the drink. It is perfect for those who enjoy a slightly sweeter and fruitier profile.

Wicked Lemonade provides a refreshing and tangy twist to the lineup. The zesty lemonade flavor balances the sweetness, creating a thirst-quenching and revitalizing drink. Lastly, Wicked Sour Apple offers a tart and tangy flavor profile, appealing to those who enjoy a more sour and puckering taste.

The main difference between Redd's and Redd's Wicked lies in the alcohol content, with Redd's Wicked having a higher ABV. Additionally, Redd's Wicked offers a wider range of flavors, each with its own unique taste experience. Whether you prefer a lighter and milder option or a stronger and more flavorful one, both Redd's and Redd's Wicked have something to offer for every palate.