The first bourbon, as we know it today, is believed to have been distilled by a Baptist minister named Reverend Elijah Craig in 1789. The story goes that Craig, who lived in Bourbon County, Kentucky, was experimenting with different methods of distillation and aging. He is said to have used charred oak barrels to age his whiskey, which imparted a unique flavor and color to the spirit.
The barrels that Craig used were stamped with the words “Bourbon County Whiskey,” and it is from this labeling that the name “bourbon” is believed to have originated. Over time, people began referring to any whiskey made in the Bourbon County area as “bourbon.”
Now, it's worth noting that there are other theories and claims about the origins of bourbon, but the story of Reverend Elijah Craig is widely accepted and has become part of bourbon lore. As a sommelier and brewer, I find the history of bourbon fascinating, and it's always interesting to delve into the stories behind the spirits we enjoy.
Bourbon itself is a type of American whiskey that must meet specific legal requirements to be labeled as such. These requirements include being made from a grain mixture that is at least 51% corn, distilled to no more than 160 proof, aged in new charred oak barrels, and bottled at a minimum of 80 proof. These regulations help to define and protect the unique characteristics of bourbon.
In my own experience, I have had the pleasure of tasting a wide range of bourbons, each with its own distinct flavors and nuances. From the smooth and caramel notes of a well-aged bourbon to the bold and spicy kick of a high-rye mashbill, there is truly something for every whiskey lover when it comes to bourbon.
One of my most memorable experiences with bourbon was visiting a distillery in Kentucky and getting to see the entire production process firsthand. From the smell of the mash as it fermented to the sight of the stills gleaming in the distillery, it was a sensory experience that deepened my appreciation for the craftsmanship that goes into making bourbon.
While there are various theories about the first bourbon, the story of Reverend Elijah Craig and his charred oak barrels is widely accepted as the origin of this beloved American whiskey. Bourbon has a rich history and a unique set of requirements that set it apart from other types of whiskey. Whether enjoyed neat, on the rocks, or in a classic cocktail like an Old Fashioned, bourbon continues to be a favorite spirit among whiskey enthusiasts.