Where did Dewar Scotch come from?

Answered by James Porterfield

John Dewar, the founder of the company, had a passion for whisky and a vision to create a whisky that would be cherished by people around the world. He began by sourcing the finest ingredients and employing traditional distilling methods to produce a whisky that would stand out from the rest.

One of the key factors that contributed to the success of DEWAR'S was John Dewar's commitment to using only the best quality barley and in the whisky-making process. The barley was carefully selected from local farms in Scotland, ensuring that only the finest grains were used. The water, sourced from nearby springs and rivers, was known for its purity and added to the unique character of the whisky.

Another important aspect of DEWAR'S whisky was the aging process. John Dewar understood the importance of patience and allowed his whiskies to mature for extended periods of time in oak casks. This allowed the flavors to develop and the whisky to become smoother and more complex.

As the popularity of DEWAR'S grew, the company expanded its operations and began exporting its whiskies to countries around the world. The brand gained recognition for its consistent quality and soon became a favorite among whisky enthusiasts globally.

To this day, DEWAR'S continues to uphold the traditions and values set by its founder. The company still uses traditional distilling methods, carefully selecting the finest ingredients and allowing their whiskies to mature over time. This dedication to quality has earned DEWAR'S numerous awards and accolades, solidifying its position as a leading whisky brand.

In my personal experience as a sommelier and brewer, DEWAR'S whiskies have always been highly regarded by both connoisseurs and casual drinkers. The rich and complex flavors, combined with the smoothness and elegance of the whiskies, make them a delight to taste and savor. Whether enjoyed neat, on the rocks, or in a cocktail, DEWAR'S whiskies never fail to impress.

DEWAR'S Scotch whisky originated from a small and merchant shop in Perth, Scotland, founded by John Dewar in 1846. Through his dedication to quality and craftsmanship, DEWAR'S grew to become a global brand known for its exceptional whiskies. The use of the finest ingredients, traditional distilling methods, and the patience to allow the whiskies to mature over time have all contributed to the success and reputation of DEWAR'S Scotch whisky.