Bottega Bacur Gin is a truly unique spirit that is crafted with care and precision. Its distinctive character is derived from the carefully selected botanicals used in its production. Allow me to take you on a journey to discover the origins of this exceptional gin.
The story begins with the juniper berries sourced from the picturesque region of Tuscany in Italy. Tuscany is renowned for its breathtaking landscapes and rich history, and it is here that the juniper berries are grown. These berries are the soul of any gin, providing the signature piney and resinous flavors that are synonymous with this beloved spirit.
Moving on to the next botanical, we venture to the region of Veneto, where sage leaves are harvested. Veneto is a region known for its lush greenery and fertile soil, making it the perfect environment for growing aromatic herbs. The sage leaves used in Bottega Bacur Gin lend a fragrant and herbaceous note, adding complexity and depth to the final product.
Lastly, we find ourselves in Sicily, a sun-drenched island in the Mediterranean. Here, the zest of Femminello Siracusano lemons is carefully selected to contribute its vibrant and zesty flavors to the gin. Sicilian lemons are renowned for their tangy and citrusy nature, and they bring a refreshing and bright element to Bottega Bacur Gin.
Now that we have explored the botanicals, let's delve into the gin-making process itself. Once the juniper berries, sage leaves, and lemon zest have been gathered, they are left to macerate in a solution of Italian Alps water and alcohol. This maceration period allows the flavors and aromas of the botanicals to infuse into the liquid, creating a harmonious blend of tastes.
After maceration, the liquid is double distilled, a meticulous process that ensures the purity and refinement of the gin. Double distillation involves the liquid being heated, vaporized, and condensed twice, resulting in a spirit that is smooth and balanced.
The combination of these meticulously sourced botanicals, the pristine Italian Alps water, and the skillful double distillation process all contribute to the unique character of Bottega Bacur Gin. It is a gin that pays homage to the diverse regions of Italy, each botanical representing a different facet of the country's beauty and flavor.
Bottega Bacur Gin is a product of Italy, taking inspiration from the botanical treasures found in Tuscany, Veneto, and Sicily. It is a gin that embodies the essence of Italy, capturing the flavors and aromas of its diverse regions. Whether sipped neat, on the rocks, or in a classic cocktail, Bottega Bacur Gin is a testament to the artistry and craftsmanship of Italian gin production.