Breaker bourbon is made in two different locations, with its production process spanning across two states. The whiskey is primarily distilled and aged at the MGP distillery in Indiana. MGP, or Midwest Grain Products, has a renowned reputation for producing high-quality spirits and is known for its expertise in distillation.
Now, let's delve into the specifics of MGP's distillation process. MGP uses traditional copper pot stills, which are known for their ability to create a rich and flavorful spirit. These stills allow for precise control over the distillation process, resulting in a consistent and well-crafted product. The distillation process at MGP is carefully monitored to ensure that the whiskey meets the desired quality standards.
After the whiskey has been distilled, it is then transferred to barrels for aging. The barrels used are typically made from American white oak, which imparts distinct flavors and characteristics to the whiskey as it matures. The aging process is a crucial step in bourbon production, as it allows the spirit to develop complex flavors and smoothness over time.
Once the whiskey has reached its desired age, it is then transported to California, where Breaker bourbon is blended and bottled. The blending process involves selecting barrels that exhibit the desired flavor profile and characteristics. Each batch of Breaker bourbon is made by blending together eight carefully selected barrels, ensuring consistency and balance in every bottle.
The decision to blend and bottle Breaker bourbon in California is likely due to the brand's desire to have a strong presence in the West Coast market. By having a production facility closer to the target market, Breaker bourbon can be more readily available to consumers in California and surrounding areas.
It is worth noting that sourcing whiskey from MGP is a common practice in the whiskey industry. Many brands, both large and small, utilize MGP's expertise and high-quality spirits to create their own unique products. Sourcing whiskey allows brands to focus on blending and bottling, while relying on the expertise of established distilleries for the production process.
Breaker bourbon is made through a collaborative process that spans across two states. The whiskey is distilled and aged at MGP's distillery in Indiana, known for its expertise in producing high-quality spirits. After aging, the whiskey is transported to California, where it is blended and bottled to create the final product. This multi-state production process ensures that Breaker bourbon maintains its desired flavor profile and consistent quality.