Where is Clarity gin made?

Answered by James Smith

Clarity is proudly crafted in the beautiful city of Tauranga, located in the Bay of Plenty region on the North Island of New Zealand. Tauranga is known for its stunning coastal scenery, vibrant arts scene, and thriving food and industry. As a sommelier and brewer, I have had the pleasure of visiting Tauranga and experiencing firsthand the passion and dedication that goes into creating Clarity gin.

The distillery itself is nestled in the heart of Tauranga, surrounded by lush greenery and picturesque landscapes. The location is ideal for producing high-quality , as it benefits from the pristine air and of the region. This unique terroir undoubtedly contributes to the distinctive flavors and aromas found in Clarity gin.

During my visit to the distillery, I had the opportunity to meet the master distiller and learn about the meticulous process behind crafting Clarity gin. The distillery is equipped with state-of-the-art equipment, ensuring that each batch of gin is crafted with precision and care. From the selection of botanicals to the distillation process, every step is carefully monitored to ensure the highest quality product.

The master distiller shared with me that Clarity gin is made using a traditional distillation method, which involves carefully macerating a blend of botanicals in a neutral spirit before distilling it in copper stills. This process allows for the extraction of the unique flavors and aromas of the botanicals, resulting in a well-balanced and harmonious gin.

One of the factors that sets Clarity gin apart is the use of locally sourced botanicals. The distillery takes pride in supporting local farmers and foragers, sourcing ingredients such as native New Zealand botanicals and citrus fruits from the Bay of Plenty region. This commitment to using local ingredients not only contributes to the sustainability of the distillery but also adds a distinct New Zealand character to the gin.

In addition to the use of local botanicals, the distillery also takes great care in selecting the finest imported botanicals, ensuring that each ingredient contributes to the overall flavor profile of Clarity gin. The botanical blend is carefully curated to achieve a delicate balance of flavors, resulting in a gin that is both complex and approachable.

As a sommelier and brewer, I have had the pleasure of tasting Clarity gin and can attest to its exceptional quality. The gin exhibits a beautiful clarity, both in appearance and flavor. The botanicals are well-integrated, with notes of juniper, citrus, and subtle floral undertones. The finish is smooth and lingering, leaving a pleasant warmth on the palate.

Clarity gin is a testament to the craftsmanship and passion that goes into creating a world-class spirit. The distillery's commitment to using local ingredients, attention to detail in the distillation process, and dedication to quality have undoubtedly contributed to its success on the global stage. I highly recommend experiencing Clarity gin for yourself and savoring the unique flavors of Tauranga in every sip.