The owner of Fremont Brewery is Matt Lincecum. Matt is not only the owner but also the founder of the brewery. He has a strong background in environmentalism, community organizing, and home brewing.
Before starting Fremont Brewery, Matt worked as an attorney specializing in beverage and hospitality law. While this may seem like a departure from his environmental and brewing interests, it actually provided him with valuable knowledge and expertise in the industry.
Matt's passion for brewing and his commitment to sustainability led him to establish Fremont Brewery in Seattle, Washington. The brewery is known for its dedication to creating high-quality craft beers while minimizing its environmental impact.
One of the things that sets Fremont Brewery apart is its focus on using organic and locally sourced ingredients whenever possible. This not only supports local farmers and businesses but also ensures that the beers have a unique and distinct flavor.
Matt believes in giving back to the community and has been actively involved in various charitable initiatives. For example, Fremont Brewery hosts an annual event called “Fremont Oktoberfest” that raises funds for local nonprofits.
As the owner, Matt is involved in all aspects of the brewery's operations. This includes overseeing the brewing process, managing the business, and ensuring that the brewery continues to uphold its commitment to sustainability and community involvement.
Personally, I have had the pleasure of visiting Fremont Brewery and experiencing their beers firsthand. The atmosphere at the brewery is welcoming and laid-back, reflecting Matt's passion for creating a space where people can come together to enjoy great beer and support a worthy cause.
Matt Lincecum is the owner and founder of Fremont Brewery. His background in environmentalism, community organizing, and beverage law, combined with his passion for brewing, has allowed him to create a successful and socially responsible brewery.