Fast forward to 1972, and the Aberfeldy site underwent a major expansion, doubling its capacity to its present size. This expansion allowed Aberfeldy to increase its production and meet the growing demand for its whiskies. It was during this time that Aberfeldy started to establish itself as a prominent player in the Scotch whisky market.
Ownership of Aberfeldy Distillery changed hands once again in 1998 when the Dewar's estate, including Aberfeldy, was acquired by Bacardi-Martini. This acquisition brought new opportunities and investments to Aberfeldy, enabling it to continue producing high-quality Scotch whiskies.
As an expert sommelier and brewer, I have had the pleasure of tasting Aberfeldy Scotch on numerous occasions. The whiskies produced by Aberfeldy are known for their smoothness, complexity, and subtle sweetness. They often exhibit notes of honey, fruit, and malt, which are characteristic of Highland-style Scotch whiskies.
One of my personal favorite expressions from Aberfeldy is their 12-year-old single malt. It has a beautiful golden color and a nose filled with aromas of honey, toffee, and vanilla. On the palate, it is rich and creamy, with flavors of ripe fruits, nuts, and a hint of spice. The finish is long and satisfying, leaving a lingering sweetness that is truly delightful.
Aberfeldy is also known for its limited edition releases and special cask finishes. These expressions offer whisky enthusiasts the opportunity to explore different flavor profiles and discover unique tasting experiences. From sherry cask finishes to peated expressions, Aberfeldy continuously pushes the boundaries of traditional Scotch whisky production.
Aberfeldy Scotch is made by John Dewar & Sons, a distillery with a long-standing history in the whisky industry. Over the years, Aberfeldy has grown and evolved, thanks to partnerships and acquisitions, ultimately becoming a part of the Bacardi-Martini family. The whiskies produced by Aberfeldy are highly regarded for their exceptional quality and distinctive flavor profiles, making them a favorite among whisky connoisseurs worldwide.