Senses Wines is owned by three childhood friends from Occidental: Christopher Strieter, Max Thieriot, and Myles Lawrence-Briggs. These friends had a dream of creating their own winery and making exceptional wines that truly represent their passion for the craft. They started by farming their families' historic vineyards, B.A. Thieriot and Hillcrest, which provided them with a solid foundation and a deep understanding of the land and the grapes they were working with.
Growing up in Occidental, they were surrounded by vineyards and wineries, which sparked their interest in wine from a young age. They developed a deep appreciation for the art of winemaking and the connection between the land, the grapes, and the final product. This passion eventually led them to pursue their dream of starting their own winery.
Each of the owners brings their unique skills and expertise to the table. Christopher Strieter is a talented sommelier with a deep knowledge of wine and an impeccable palate. Max Thieriot comes from a family with a long history in the wine industry, and his experience growing up around vineyards has given him a strong understanding of the farming side of winemaking. Myles Lawrence-Briggs brings his expertise in brewing, which adds a unique perspective to their winemaking process.
Together, they are able to combine their skills, knowledge, and passion to create wines that truly reflect their vision. They are hands-on owners, involved in every aspect of the winemaking process, from vineyard management to production and sales. This level of involvement allows them to have complete control over the quality and style of their wines.
Senses Wines is not just a business venture for these friends; it is a labor of love. They are deeply committed to producing wines that are not only delicious but also tell a story. They believe that wine should be an experience, one that evokes emotions and creates memories. This philosophy is evident in every bottle they produce.
The journey of owning a winery has not been without its challenges, but these friends have persevered. They have faced the ups and downs of the industry, weathered difficult growing seasons, and navigated the ever-changing market. Through it all, their passion for wine and their commitment to their craft have remained unwavering.
As owners of Senses Wines, Christopher, Max, and Myles continue to push boundaries and strive for excellence. They are constantly experimenting and exploring new techniques to elevate their wines. Their dedication and love for what they do are evident in every bottle they produce, and it is this passion that sets Senses Wines apart.