Leo beer is often compared to Singha, another popular Thai beer. While both beers are produced by Boon Rawd Brewery and are lagers, there are some notable differences between them. Leo is often seen as a more affordable alternative to Singha, making it a popular choice for those looking for a budget-friendly option.
In terms of flavor, Leo is often described as having a full-bodied and robust taste. It is a well-rounded lager beer that offers a satisfying drinking experience. Its flavor profile can be characterized as slightly malty with a hint of sweetness, balanced by a subtle bitterness. The beer is known for its smoothness and drinkability, making it a favorite among many Thai beer enthusiasts.
When comparing Leo to Singha, it's important to note that Leo is often considered the “non-premium” option. While Singha is often seen as a higher quality and more prestigious beer, Leo offers a more accessible and affordable option for those looking to enjoy a Thai lager.
In terms of similarities, both Leo and Singha are lagers produced by the same brewery, Boon Rawd. They both share a common Thai brewing tradition and are made with high-quality ingredients. Additionally, both beers are widely available in Thailand and are enjoyed by locals and tourists alike.
While Leo may not have the same level of recognition or prestige as Singha, it still holds its own as a flavorful and enjoyable beer. Its affordability and accessibility make it a popular choice for those looking to experience the taste of a Thai lager without breaking the bank.
Personal experience: I have had the opportunity to try both Leo and Singha beers during my travels in Thailand. While Singha is often considered the more premium option, I found Leo to be a pleasant surprise. It had a rich and full flavor that I thoroughly enjoyed, and its affordability made it even more appealing. I found both beers to be refreshing and well-crafted, but Leo offered a great balance between taste and value.