What do they call milkshakes in Rhode Island?

Answered by Arthur Reyes

In Rhode Island, milkshakes have a special name: Cabinets. It’s a term that is unique to the state and is used to refer to a specific kind of milkshake. When you order a Cabinet in Rhode Island, you can expect a thick and creamy treat that is sure to satisfy your sweet tooth.

Now, it’s important not to confuse a Cabinet with Awful Awfuls, another popular milkshake option in Rhode Island. Awful Awfuls are made with ice milk and are typically served with syrup, toppings, and milk. While they may be similar in concept to Cabinets, they are distinct in their ingredients and preparation.

Personally, I have had the pleasure of trying both Cabinets and Awful Awfuls during my visits to Rhode Island. The first time I ordered a Cabinet, I was pleasantly surprised by its thickness and richness. It was unlike any milkshake I had tried before. The creamy texture and indulgent flavor made it a truly enjoyable treat.

On another occasion, I decided to give Awful Awfuls a try. I was intrigued by the name and curious about how it would differ from a Cabinet. The ice milk base gave it a slightly lighter consistency compared to the Cabinet, but it was still packed with flavor. The addition of syrup, toppings, and milk created a delightful combination of sweet and creamy goodness.

Rhode Island’s unique terminology for milkshakes showcases the state’s distinct culinary culture. It’s fascinating how a simple word can carry so much regional significance. Whether you prefer a Cabinet or an Awful Awful, both options offer a delicious way to cool down on a hot summer day or satisfy your dessert cravings.

To summarize, in Rhode Island, milkshakes are known as Cabinets. These thick and creamy treats are a local specialty that should not be confused with Awful Awfuls, which are milkshakes made with ice milk, syrup, toppings, and milk. Trying both options can provide a delightful taste of Rhode Island’s culinary traditions.