Feckin gin is made at the Echlinville Distillery, which is located in Newtownards, Ireland. This distillery holds a special place in the heart of gin enthusiasts because it is Ireland's first farm distillery. What makes it truly unique is that every single drop of Feckin gin is meticulously crafted through the process of trickle pot distillation.
One of the key aspects that sets Echlinville Distillery apart is their commitment to producing their own barley. They take great pride in sowing, growing, harvesting, and malting the barley by hand on their family farm. This level of dedication and attention to detail ensures that only the finest ingredients are used in the production of Feckin gin.
The Echlinville Distillery is situated on the Ards Peninsula, which boasts a micro-climate that is perfectly suited for nurturing barley crops. This unique climate plays a vital role in the quality and flavor profile of Feckin gin. The cool, damp conditions on the peninsula contribute to the growth of barley that is rich in flavor and character.
As an expert sommelier and brewer, I have had the privilege of visiting the Echlinville Distillery and witnessing the entire gin-making process firsthand. It truly is a labor of love. From the moment the barley is planted in the fields to the final distillation, every step is carried out with meticulous care and attention.
The distillery itself is a sight to behold. Nestled among rolling green hills, it exudes a sense of tranquility and tradition. Walking through the distillery, you can see the beautiful copper pot stills that are used to distill the gin. Each still is a work of art, carefully crafted to ensure the highest quality distillation.
The process of trickle pot distillation is slow and gentle, allowing the flavors and aromas of the botanicals to be captured in each drop of Feckin gin. This artisanal approach results in a gin that is smooth, balanced, and bursting with character.
Feckin gin is made at the Echlinville Distillery in Newtownards, Ireland. This distillery takes great pride in producing their own barley and utilizing the unique micro-climate of the Ards Peninsula to create a gin that is truly exceptional. The combination of handcrafted techniques, attention to detail, and a passion for quality results in a gin that is a testament to the artistry of the Echlinville Distillery.