Wisconsin is known for its rich tradition of producing high-quality spirits, including vodka. One such vodka that is proudly made in Wisconsin is the Rehorst Vodka. Crafted by the experts at Great Lakes Distillery, Rehorst Vodka is a straight vodka that is made with the finest ingredients, resulting in a smooth and flavorful spirit.
When it comes to creating Rehorst Vodka, the distillery pays close attention to every step of the process. They start by sourcing the best grains, which are then carefully fermented and distilled to create a clean and pure base spirit. This base spirit is then filtered to remove any impurities, resulting in a vodka that is crisp and smooth on the palate.
What sets Rehorst Vodka apart is its commitment to using locally sourced ingredients. The distillery takes pride in supporting local farmers and suppliers, ensuring that only the freshest and highest quality grains are used in the production of their vodka. This not only enhances the flavor profile but also contributes to the sustainability of the local economy.
In addition to Rehorst Vodka, Wisconsin also boasts another unique vodka offering – the Pumpkin Spirit. This seasonal delight is crafted by Death's Door Spirits, another renowned distillery in the state. While not a traditional vodka in the strictest sense, the Pumpkin Spirit is made from a blend of spirits, including vodka, and infused with real pumpkin and spices. The result is a vodka-like spirit with a distinct autumnal flavor that is perfect for seasonal cocktails and festive occasions.
While Rehorst Vodka and the Pumpkin Spirit showcase the versatility and creativity of Wisconsin distilleries, it's important to note that not all vodkas made in Wisconsin are gluten-free. Gluten is a protein found in certain grains, including wheat, barley, and rye. These grains are commonly used in the production of vodka, but there are also vodkas made from gluten-free ingredients such as corn, potatoes, or grapes.
For individuals with gluten sensitivities or celiac disease, it is essential to look for vodkas that are specifically labeled as gluten-free. Fortunately, many distilleries, including those in Wisconsin, now offer gluten-free vodka options to cater to the growing demand for allergen-friendly spirits.
Wisconsin is home to some exceptional vodkas, including the Rehorst Vodka and the Pumpkin Spirit. These spirits showcase the craftsmanship and innovation of Wisconsin distilleries, offering unique flavors and experiences for spirits enthusiasts. Whether you prefer a traditional straight vodka or a seasonal infused spirit, Wisconsin has something to offer for every discerning palate.