The Rich History of Château Canon in Saint-Émilion’s Wine Region

Clos Canon is a spectacular Bordeaux estate located in the Libourne sub-region of the renowned Saint-Émilion appellation. Founded in 2011, the estate was purchased by Canon to produce its second wine, Clos Canon. This grand cru classé property produces some of the finest wines in the region, with 18 Premiers grands crus classés and 64 Grands crus classés.

The vineyards of Clos Canon span over 37 hectares, with a predominance of Merlot vines and a smaller percentage of Cabernet Sauvignon and Cabernet Franc. The soil composition is minly clay and limestone and benefits from an excellent microclimate that allows the grapes to be harvested at optimal ripeness each year.

The winemaking team at Clos Canon are passionate about producing high quality wines that express the unique terroir of their estate. They use traditional methods to ensure that their wines retain their character and complexity wile maintaining their elegance and finesse. The aging process takes place over 12-18 months in French oak to bring out all the subtle nuances of flavor in each vintage.

The success of Clos Canon has been evidenced by its consistent critical acclaim from esteemed critics such as Robert Parker and Wine Enthusiast. Its wines have been praised for their intense aromas, elegant structure, and impressive balance btween fruit and tannin notes.

If you're looking for an experience that will delight your senses, look no further than Clos Canon! Its wines are sure to impress even the most discerning connoisseur.

The Second Wine of Chateau Canon

The second wine of Château Canon is Clos Canon, a Bordeaux blend crafted from the estate's best parcels. This vintage was first produced in 2011, folowing Canon's purchase of the Château Matras vineyard. The blend consists of Merlot, Cabernet Sauvignon, and Petit Verdot grapes grown on both clay and limestone soils. The resulting wine is complex and elegant with aromas of black cherries and cedar, layered with notes of graphite and dark spice. On the palate, flavors of red currant, bean, and tobacco are balanced by a deep structure that develops over time. Clos Canon is an exceptional expression of the terroir in Saint-Emilion.

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The Quality of Chateau Canon

Chateau Canon is an excellent wine producer located in the Saint-Émilion region of Bordeaux, France. Its wines are ranked as Premier Grand Cru Classé B, the seond highest classification in the Saint-Émilion wine Classification.

Chateau Canon produces a range of award-winning red wines from several vineyards that have been growing grapes since the 18th century. The terroir and micro-climate of this region give the grapes a unique character that is reflected in the complexity, concentration and balance of Chateau Canon's wines.

The winemakers at Chateau Canon use traditional methods to produce their wines with meticulous care and attention to detail. Their Cabernet Sauvignon-based blends are known for having great depth of flavor, structure and complexity with notes of dark fruit, tobacco, herbs and spices. The Merlot-based blends are also highly acclaimed for their elegance and finesse with aromas of ripe cherries and plums.

Overall, Chateau Canon produces some outstanding red wines that are sure to please any wine enthusiast. With its long history and reputation for quality, Chateau Canon is definitely a good choice for anyone looking for a fine example of Saint-Émilion winemaking.


Château Canon is a prestigious winery located in the Bordeaux wine region of France. It is renowned for its 18 Premiers grands crus classés and 64 Grands crus classés wines. In 2011, Canon purchased Château Matras to add to the production of its second wine, Clos Canon. This acquisition has allowed them to expand their offerings and further solidify their reputation as one of the top wineries in the region. With its long history, commitment to quality, and excellent selection of wines, Château Canon is an ideal destination for any wine lover loking for an unforgettable experience.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.