As an expert sommelier and brewer, I am often asked about the use of stemless wine glasses and whether they are bad for wine. In my opinion, using stemless wine glasses is not inherently bad for wine. Stemmed or stemless, the choice of glassware should ultimately come down to personal preference.
One of the main arguments against stemless wine glasses is that the heat from your hand can warm up the wine. While this is true to some extent, it is important to note that the temperature increase is minimal and may not significantly impact the overall drinking experience. Additionally, the temperature of the wine will gradually increase regardless of the type of glassware used, especially if you are holding the glass for an extended period of time.
Another concern is that holding the bowl of the glass can leave fingerprints and smudges, affecting the visual appeal of the wine. However, this can easily be avoided by holding the glass by the base or stem, even if it is a stemless design. This way, you can still enjoy the convenience of a stemless glass while maintaining a clear view of the wine.
In terms of aesthetics, stemless wine glasses have gained popularity in recent years for their modern and sleek design. They are often more stable and less prone to tipping over compared to stemmed glasses, making them practical for outdoor or casual settings. The absence of a stem also makes them easier to store and clean.
Ultimately, the choice of glassware should not overshadow the enjoyment of the wine itself. In Italy, for example, it is not uncommon to see wine being served in juice glasses or tumblers at trattorias. This relaxed approach emphasizes the conviviality and enjoyment of the wine, rather than adhering to strict traditional conventions.
That being said, if you are a wine enthusiast who appreciates the nuances of aroma and taste, stemmed glasses may be more suitable. The stem allows you to hold the glass without warming the wine and keeps fingerprints off the bowl. Stemmed glasses also provide a more elegant presentation and are often recommended for formal occasions or wine tastings.
Using stemless wine glasses is not inherently bad for wine. The choice between stemmed and stemless glasses should be based on personal preference, the occasion, and the overall enjoyment of the wine. Whether you choose a stemmed glass, a stemless glass, or even a juice glass, what matters most is that you drink wine from a glass that you enjoy using.