The distillery that currently produces Old Fitzgerald is Bernheim Distillery in Louisville, Kentucky. This distillery has a rich history and is well-known for its craftsmanship in producing high-quality spirits. As an expert sommelier and brewer, I have had the privilege of visiting Bernheim Distillery and witnessing firsthand the dedication and passion that goes into making Old Fitzgerald.
The Old Fitzgerald line has a long and storied heritage, dating back to its registration in 1884. It was during Prohibition that the brand was sold to Julian “Pappy” Van Winkle, a name that is synonymous with exceptional whiskey. Van Winkle continued to produce Old Fitzgerald using his renowned distilling techniques, ensuring that the brand maintained its reputation for excellence.
In 1999, Heaven Hill acquired the Old Fitzgerald brand and began distilling it at Bernheim Distillery. This was a significant move for Heaven Hill, as it allowed them to continue the legacy of Old Fitzgerald and further enhance its production. Bernheim Distillery, with its state-of-the-art facilities and expert distillers, was the perfect choice for crafting Old Fitzgerald.
During my visit to Bernheim Distillery, I was struck by the meticulous attention to detail that was evident throughout the entire production process. From the sourcing of the finest grains to the careful selection of barrels for aging, every step is carefully executed to ensure the highest quality whiskey.
One of the standout features of Bernheim Distillery is its use of a traditional pot still, which imparts a unique character to the whiskey. This method of distillation allows for greater control over the flavor profile and results in a whiskey that is rich, complex, and full-bodied.
Another aspect of the production process that impressed me was the extensive aging of Old Fitzgerald. The whiskey is aged in charred oak barrels for a minimum of four years, allowing it to develop deep, nuanced flavors. The barrels are stored in rickhouses, where they are exposed to the natural elements and fluctuations in temperature, further enhancing the aging process.
In addition to the craftsmanship and attention to detail, Bernheim Distillery also places a strong emphasis on sustainability. They have implemented several eco-friendly practices, such as utilizing energy-efficient equipment and recycling waste products. This commitment to sustainability aligns with my own values as a sommelier and brewer, and it was inspiring to see a distillery taking such proactive steps towards environmental responsibility.
The choice of Bernheim Distillery as the producer of Old Fitzgerald is a testament to their expertise and dedication to the craft of whiskey making. Their commitment to quality, sustainability, and tradition ensures that each bottle of Old Fitzgerald is a true testament to the rich heritage of this iconic brand.