The Delightful Flavors of La Follette Pinot Noir

La Follette Pinot Noir is a beautiful and complex red from Sonoma County, California. This unique wine is grown in the cool-climate regions of Sonoma Coast, Russian River Valley and Mendocino Ridge and is crafted by winemaker Brandon Armitage.

The flavor of La Follette Pinot Noir is rich with juicy red fruit, warm spices, and even a hint of earthiness. On the nose, you'll find aromas of raspberries, cherries, and bergamot. As it ages in the bottle over time, you may also detect hints of black pepper and tobacco leaf.

This particular Pinot Noir was made using grapes sourced from some of Sonoma County's most sought after vineyards. The grapes were all hand-harvested at night to retain their maximum freshness and flavor before being fermented in small batches for optimal control over the finished product. The result is a well-balanced wine with an elegance that can only be achieved through careful craftsmanship.

In addition to its impressive taste profile, La Follette Pinot Noir is also knon for its bold color that ranges from deep ruby to dark purple depending on vintage. Its medium body has a soft texture with medium tannins for added complexity. It pairs perfectly with lamb chops or roasted vegetables as well as lighter dishes like salmon or chicken.

No matter what occasion you are celebrating or just looking for an enjoyable glass of wine to enjoy afer dinner, La Follette Pinot Noir should be your go-to choice!

La Follette Pinot Noir 1673794435

Is La Crema Winery Owned by Kendall Jackson?

No, La Crema is not owed by Kendall-Jackson. La Crema is owned by E. & J. Gallo Winery, a family-owned wine and producer founded in 1933 by Ernest and Julio Gallo. The La Crema winery was established in 1981 in the Russian River Valley of Sonoma County, California, and acquired by E. & J. Gallo Winery in 2002. The original winemaking team at La Crema remains intact and continues to produce some of the finest wines from Sonoma County and beyond.

The Health Benefits of Pinot Noir Wine

Pinot Noir is widely considered to be the healthiest wine due to its high levels of resveratrol, a beneficial antioxidant found in grapes. This variety of grape has thin skin, low sugar content, fewer calories and low content. As a result, Pinot Noir provides many health benefits without the negative side effects associated with heavier alcoholic beverages. The antioxidants found in Pinot Noir help protect against cell damage, reduce inflammation, lower cholesterol levels and decrease the risk of certain cancers and heart diseases. Additionally, Pinot Noir contains tannins which can help improve digestion. Because it is lower in calories and alcohol than other wines, Pinot Noir can be enjoyed without the guilt associated with overindulging. All of these health benefits make Pinot Noir an ideal choice for those loking for an enjoyable yet healthy glass of wine.

The Top Rated Pinot Noir

The number one Pinot Noir is the Kosta Browne Sta. Vintage 2016. This Californian-style Pinot Noir has been highly acclaimed by renowned wine critics for its exceptional quality. The blend of this vintage features a combination of fruit from seveal vineyards in the Russian River Valley, Sonoma Coast and Santa Lucia Highlands appellations. The aroma of this Pinot Noir is intense with fragrant notes of dark cherry, brambly blackberry, cola and baking spices. On the palate, this wine delivers a complex flavor profile with earthy notes of dried herbs, bright acidity and smooth tannins that lead to a long finish. This vintage is a great choice for those who appreciate full-bodied and sophisticated wines.

Identifying a Quality Pinot Noir

A good Pinot Noir will have a strong aroma with notes of cherry, raspberry, and someimes earthy or mushroom-like scents. It will have a light to medium body and bright acidity with silky tannins that soften the taste. The alcohol content should be between 12–15%. On the palate, you should expect complex flavors of cherry, raspberry, mushroom, forest floor and subtle hints of vanilla and baking spice when aged in French oak . Additionally, Pinot Noir should have a lengthy finish that is smooth and pleasant.

Comparing Pinot Noir and Malbec Wines

Whether Pinot Noir is better than Malbec depends on personal preferences. Pinot Noir is a light, aromatic with low alcohol content, which may appeal to those who prefer more subtle flavors and lighter body. On the other hand, Malbec is a meatier, grittier red wine with higher tannin levels, making it a good choice for fans of bolder flavors and fuller-bodied wines. Ultimately, the best choice comes down to individual tastes and what style of red wine you prefer.

Conclusion

La Follette Pinot Noir is an excellent example of the Santa Lucia Highlands' renowned high-quality Pinot Noir. It has an intense aroma of blackberry, blueberry and cassis, with subtle notes of violets and earthy minerals. On the palate, it has rich flavors of dark cherry and raspberry, balanced with a vibrant acidity and silky tannins. Its long finish is complex and layered, making it a wine sure to pleae any connoisseur. La Follette Pinot Noir is a great red wine that pairs perfectly with grilled salmon or mushroom risotto.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.