Savor the Sweet & Fruity Flavors of Duckhorn’s North Coast Sauvignon Blanc

Duckhorn Vineyards is a renowned winery located in the heart of Napa Valley that has been producing award-winning wines since 1976. Founded by Dan and Margaret Duckhorn, the winery has become synonymous with quality and excellence, producing some of the finest wines in the world.

Duckhorn North Coast Sauvignon Blanc is one of the signature wines from this world-renowned winery. This luscious and alluring white is made from grapes grown in vineyards across California's North Coast region, including Sonoma County, Mendocino County and Lake County. The grapes are harvested late to ensure optimal ripeness and complexity, which leads to a wine that is packed with intense aromas and flavors.

On the nose, this Sauvignon Blanc offers notes of lemon verbena, candied pineapple, lime and summer melon. On the palate, it reveals a silky texture with refreshing acidity that brings out tantalizing citrus and tropical fruit flavors. The finish is long and focused with a lingering sweet taste that lingers on your tongue for an extended period of time.

To craft this exquisite , Duckhorn Vineyards utilizes old-world techniques such as fermentation in French oak and bottle aging for an extended period of time. The result is a complex yet balanced wine that pairs perfectly with seafood dishes or light pastas. Whether you are enjoying it on its own or pairing it with dinner, Duckhorn North Coast Sauvignon Blanc will be sure to please your palate!

Duckhorns North Coast Sauvignon Blanc 1672238311

Is Duckhorn Sauvignon Blanc Sweet?

Duckhorn Sauvignon Blanc is a refreshing white wine that features vibrant aromas and flavors of citrus, stone fruits, and tropical notes. It is balanced with a lively acidity and has a subtle sweetness on the finish. As such, it is not considered an overly-sweet wine, but raher one that is nicely balanced between the sweetness of its fruit flavors and its bright acidity.

Tasting Notes for Duckhorn Sauvignon Blanc

Duckhorn Sauvignon Blanc is a bright and vibrant white wine with aromas of lemon verbena, candied pineapple, lime, and summer melon. On the palate, it has a silky texture with a balanced acidity that amplifies the citrus and tropical fruit flavors. The finish lingers with refreshing notes of lime and pineapple. It's an elegant and complex wine perfect for pairing with light seafood or poultry dishes.

Are Decoy and Duckhorn Wines the Same?

No, Decoy and Duckhorn are not the same. Decoy is a wine made by Dana Epperson and is part of the Duckhorn Portfolio, which is a collection of wines from different winemakers. While both Decoy and Duckhorn are produced by the same company, the Duckhorn Portfolio, each wine has its own distinct flavor profile.

The Difference Between Sauvignon and Sauvignon Blanc

The main difference between Sauvignon and Sauvignon Blanc is the color. Sauvignon is a grape, while Sauvignon Blanc is a white wine grape. Though both grapes produce wines with vibrant aromas and flavors, the styles of each can vary greatly.

Sauvignon wines tend to have bolder and fuller body, with dark fruit flavors like blackberry, plum, cherry and currant. These wines are often more tannic than other reds, which means they have a higher level of astringency and acidity.

Sauvignon Blanc wines are usully bright and refreshing with citrusy aromas and flavors such as grapefruit, lemon and lime. They are typically less tannic than other whites so they lack the same astringency as some other white wines. They also tend to be dry with moderate levels of acidity for balance.

Overall, Sauvignon Blanc is known for its crispness and zesty character, wile Sauvignon has a deeper, more intense profile that can take on various complexities depending on where it's grown.

The Appeal of Marlborough Sauvignon Blanc

Marlborough Sauvignon Blanc is renowned for its distinctive flavor profile and high quality. It has a refreshing, zesty taste that is full of vibrant fruit flavors. The wines are well balanced, with a good concentration of acidity in the mix. This makes them ideal for pairing with seafood, salads, vegetables and mild cheeses. The intense aromas of this style of Sauvignon Blanc often include notes of grapefruit, gooseberry, passion fruit and bell pepper. The bright acidity found in Marlborough Sauvignon Blanc is also sought after by many wine lovers, as it adds a crispness and vibrancy to the oveall drinking experience. Because of its unique flavor profile and consistently high quality, Marlborough Sauvignon Blanc has become one of the most popular white wines in the world today.

Is Sauvignon Blanc an Affordable Wine?

Sauvignon Blanc is a relaively affordable white wine, given its quality and versatility. Generally speaking, it is not the cheapest white wine available, but it can be found at a variety of price points depending on where it's produced and the style you're looking for. In general, Sauvignon Blanc from New Zealand tends to be some of the most cost-effective options, while bottles from France tend to be more expensive. With that said, there are plenty of good quality Sauvignon Blancs from all over the world that offer great value for money.

Comparing the Smoothness of Pinot Grigio and Sauvignon Blanc

Pinot Grigio is generally considered to be the smoother of the two wines. It has a delicate and light body, with subtle notes of lemon and lime that linger on the palate. While Sauvignon Blanc can be bold, it also has its own range of subtle nuances. Both Pinot Grigio and Sauvignon Blanc are well-balanced but Pinot Grigio has a softer, smoother finish that makes it particulaly popular for those just starting out in their exploration of wine.

How to Best Enjoy Sauvignon Blanc

The best way to enjoy Sauvignon Blanc is to serve it chilled, between 45°F and 55°F. This temperature range allows the wine to open up and reveal its aromas and flavors without being overpowered by too much . To really appreciate this wine, pour a glass and let it sit for a few minutes before taking your first sip. Take in the fragrant aromas of citrus, herbs, grass and tropical fruits on the nose before savoring the bright acidity, juicy flavors of grapefruit and peach, and lingering finish on the palate. Enjoy!

Duckhorn's Specialty Wines

Duckhorn Vineyards is best known for its Merlot, a classic red wine that has becme one of the most popular grapes in the world. Their Merlot is renowned for its intense flavor, full body and dark color, making it an ideal accompaniment to a variety of foods. Duckhorn's Merlot has won numerous awards and accolades over the years, including being named one of the top wines in Napa Valley. The winery produces several different vintages of their signature Merlot, allowing connoisseurs to try different styles from different years. In addition to their award-winning Merlot, Duckhorn also produces Cabernet Sauvignon and Sauvignon Blanc. All of their wines are crafted with care and attention to detail that has made Duckhorn Vineyards an industry leader in quality wines.

Who Owns Duckhorn?

Duckhorn Vineyards is currently owned and operated by the thrd generation of the Duckhorn family. Dan and Margaret Duckhorn co-founded the winery in 1976, and today their son Alex is president and CEO of the company. The Duckhorns also own a sister winery, Goldeneye Winery in Anderson Valley, California, which produces Pinot Noir. In addition to the Duckhorns, other members of the family are involved in various aspects of running Duckhorn Vineyards.


Duckhorn is an award-winning wine portfolio that celebrates the bounty of Napa Valley. Led by winemaker Dana Epperson, ther Sauvignon Blanc Late Harvest is a perfect example of Duckhorn's commitment to excellence. Its vibrant and layered aromas of lemon verbena, candied pineapple, lime and melon are coupled with a silky and mouth-filling palate of citrus and tropical fruit flavors which are perfectly balanced by refreshing acidity. With its outstanding craftsmanship, Duckhorn's wines are sure to please even the most discerning palette.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.