Who makes 1792 full proof?

Answered by Roy Gibson

The 1792 Full Proof is produced by Barton 1792 Distillery, which is located in Bardstown, Kentucky. The distillery has a rich history dating back to 1879, when it was originally known as the Tom Moore Distillery. Over the years, it has changed ownership and names several times before eventually becoming Barton 1792.

I had the pleasure of visiting the Barton 1792 Distillery a few years ago and was truly impressed by the craftsmanship and attention to detail that goes into the production of their bourbons. The distillery sits on a beautiful piece of land, surrounded by rolling hills and picturesque landscapes. It exudes a sense of tradition and heritage that is reflected in their bourbon.

The process of making 1792 Full Proof starts with the selection of high-quality corn, , and malted barley, which are the key ingredients used in bourbon production. The grains are ground and mixed with to create a mash, which is then fermented using a specific strain of . The fermentation process converts the sugars in the mash into , resulting in a liquid known as distiller's .

Once the distiller's beer is ready, it undergoes the distillation process. This involves heating the liquid to separate the alcohol from the impurities, using copper stills. The distillate that is collected is then aged in new, charred oak , which are stored in warehouses on the distillery grounds. These barrels play a crucial role in imparting flavors and characteristics to the bourbon as it matures.

After aging for a specific period, the bourbon is sampled by the master distiller to determine if it has reached the desired flavor profile. Once deemed ready, the bourbon is carefully selected and blended to create the final product – 1792 Full Proof. This particular expression is bottled at its original barrel proof, without any dilution or filtering, giving it a robust and intense flavor profile.

The flavor profile of 1792 Full Proof is often described as bold and rich, with notes of caramel, vanilla, and oak. It has a good balance of sweetness and spice, making it a versatile bourbon that can be enjoyed neat, on the rocks, or in . The full proof strength adds an extra layer of complexity and depth to the overall experience.

1792 Full Proof is made by Barton 1792 Distillery, a Kentucky-based distillery with a long history of producing high-quality bourbons. The production process involves careful selection of grains, fermentation, distillation, and aging in new oak barrels. The end result is a bourbon that embodies the classic style, with a rich and robust flavor profile.