As an expert sommelier and brewer, I have had the opportunity to interact with many Germans and immerse myself in their drinking culture. When it comes to toasting and saying cheers, Germans have two commonly used expressions: Prost and Prosit.
Prost is the shorter and more widely used version in Germany. It is a simple and straightforward way to raise a glass and toast to good health and enjoyment. It is similar to the English “Cheers” or the French “Santé.” I have witnessed countless social gatherings in Germany where people enthusiastically shout “Prost!” before taking a sip of their beverage. It creates an atmosphere of camaraderie and celebration.
On the other hand, Prosit is also used in Germany, but it is more formal and less commonly heard in casual settings. The word “prosit” itself comes from Latin and translates to “may it be beneficial.” It is a more elaborate and traditional way of toasting, often used in formal occasions or when addressing a larger group of people. I have personally encountered Prosit being used during formal events such as weddings or business dinners, where a more polished and elegant atmosphere is desired.
It is interesting to note that both Prost and Prosit convey the same basic sentiment of wishing good health and happiness. However, the choice between the two often depends on the context and the level of formality required in a particular situation. Germans are known for their attention to detail and adherence to customs, so it is not surprising that they have different expressions for toasting.
Germans commonly say both Prost and Prosit when raising a glass to toast. Prost is the more commonly used and informal version, while Prosit is more formal and traditional. Both expressions carry the same underlying meaning of wishing good health and enjoyment. So, whether you find yourself in a lively beer garden or an elegant reception, you can confidently join in the toast with a hearty “Prost!” or a more refined “Prosit!”